{"id":209,"date":"2024-12-12T07:35:31","date_gmt":"2024-12-12T07:35:31","guid":{"rendered":"https:\/\/sefovirtuve.lt\/?p=209"},"modified":"2024-12-12T07:35:31","modified_gmt":"2024-12-12T07:35:31","slug":"atraskite-auna-jusimoje-tokijuje-umami-ikandimai","status":"publish","type":"post","link":"https:\/\/sefovirtuve.lt\/?p=209","title":{"rendered":"Atraskite Aun\u0105 Ju\u0161imoje, Tokijuje \u2013 Umami \u012fkandimai"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div>\n<p>\u012esik\u016br\u0119s Tokijo Yushima rajone, vos kelios minut\u0117s p\u0117s\u010diomis nuo Ueno stoties, \u201eShisen Tantanmen Aun Yushima\u201c (toliau vadinama \u201eAun\u201c) yra vardas, kur\u012f \u017eino kiekvienas entuziastas. <i>tantanmenai<\/i> (japoni\u0161ka Szechuan versija <i>b\u016btinai<\/i> makaronai) \u2013 legendin\u0117 \u012fstaiga.<\/p>\n<p>\u0160iandien parduotuv\u0117s, kuri\u0173 specializacija yra dandan makaronai, n\u0117ra ne\u012fprasta. Ta\u010diau \u201eAun\u201c klientus aptarnauja nuo t\u0173 laik\u0173, kai tokios specializuotos parduotuv\u0117s buvo retos, tod\u0117l ji tapo pirmaujan\u010dia \u0161ioje srityje.<\/p>\n<div class=\"image\">\n\n<\/div>\n<p>Dandan makaronus Aun galima suskirstyti \u012f dvi pagrindines r\u016b\u0161is: baltuosius sezamo makaronus, \u017einomus d\u0117l savo kreminio ir \u0161velnaus skonio, ir juoduosius sezamo makaronus, pasi\u017eymin\u010dius unikaliu kartumu ir sodriu gyliu.<\/p>\n<p>Toliau meniu skirstomas \u012f tris variantus: dandan makaronai su sriuba, dandan makaronai be sriubos (sauso stiliaus) ir dandan makaronai, patiekiami su panirimo pada\u017eu.<\/p>\n<div class=\"image\">\n<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/umamibites.com\/wp-content\/uploads\/2024\/11\/UB283_02.jpg\" alt=\"Szechuan makaron\u0173 patiekalas su panirimo pada\u017eu Shisen Tantanmen Aun Ju\u0161imoje\" width=\"800\" height=\"542\"\/><\/p>\n<p class=\"image-cite\">\u201eDandan makaronai\u201c, Dandano makaronai su pada\u017eu 1 150 JPY (su mokes\u010diais)<\/p>\n<\/div>\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_82_2 counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">Turinys:<\/p>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Toggle Table of Content\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 ' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/sefovirtuve.lt\/?p=209\/#Aun_parasas_%E2%80%9ESzechuan_dandan_makaronai_su_sriuba%E2%80%9C\" >Aun para\u0161as \u201eSzechuan dandan makaronai su sriuba\u201c<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/sefovirtuve.lt\/?p=209\/#Sodraus_kartaus_skonio_%E2%80%9EJuodojo_sezamo_dandan_makaronai_be_sriubos%E2%80%9C\" >Sodraus kartaus skonio \u201eJuodojo sezamo dandan makaronai be sriubos\u201c<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/sefovirtuve.lt\/?p=209\/#Patirkite_%E2%80%9EDandan_makaronu_su_panirimo_padazu%E2%80%9C_turtinguma\" >Patirkite \u201eDandan makaron\u0173 su panirimo pada\u017eu\u201c turtingum\u0105<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/sefovirtuve.lt\/?p=209\/#Informacija\" >Informacija<\/a><\/li><\/ul><\/nav><\/div>\n<h2><span class=\"ez-toc-section\" id=\"Aun_parasas_%E2%80%9ESzechuan_dandan_makaronai_su_sriuba%E2%80%9C\"><\/span>Aun para\u0161as \u201eSzechuan dandan makaronai su sriuba\u201c<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Pirmas dalykas, kur\u012f reikia pabr\u0117\u017eti, yra j\u0173 firminis makaron\u0173 patiekalas, pagamintas i\u0161 baltojo sezamo, \u201eBaltieji sezamo makaronai su sriuba\u201c.<\/p>\n<div class=\"image\">\n<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/umamibites.com\/wp-content\/uploads\/2024\/11\/UB283_03.jpg\" alt=\"Szechuan patiekalas i\u0161 makaron\u0173 su sriuba Shisen Tantanmen Aun Ju\u0161imoje\" width=\"800\" height=\"533\"\/><\/p>\n<p class=\"image-cite\">Baltieji sezamo makaronai su sriuba 1 100 JPY (su mokes\u010diais)<\/p>\n<\/div>\n<p>\u012e\u0117j\u0119 \u012f parduotuv\u0119 nusipirkite biliet\u0105 i\u0161 automato, tada informuokite darbuotojus apie norim\u0105 \u010dili aliejaus prieskoni\u0173 lyg\u012f ir stingimo poj\u016bt\u012f nuo <i>hua jiao<\/i> (kini\u0161ki pipirai).<\/p>\n<p>\u201eAun\u201c tiek prieskoni\u0173, tiek stingdan\u010dio kar\u0161\u010dio lygiai svyruoja nuo 0 iki 5, o parduotuv\u0117s rekomendacija yra 3 prieskoni\u0173 lygis ir 2 nustingimo lygis. Taip pat yra \u0161e\u0161tasis lygis u\u017e papildom\u0105 100 JPY mokest\u012f. Jei lankot\u0117s pirm\u0105 kart\u0105, darbuotojai rekomenduoja prad\u0117ti nuo 2 prieskoni\u0173 lygio ir 2 nujaukti lygio.<\/p>\n<div class=\"image\">\n<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/umamibites.com\/wp-content\/uploads\/2024\/11\/UB283_04.jpg\" alt=\"Szechuan patiekalas i\u0161 makaron\u0173 su sriuba Shisen Tantanmen Aun Ju\u0161imoje\" width=\"800\" height=\"533\"\/>\n<\/div>\n<p>\u0160io patiekalo sriuba alsuoja sodriu umami skoniu, i\u0161gautu i\u0161 vi\u0161tienos kaul\u0173. Prie to pridedama namuose pagaminta pasta, sukurta i\u0161 sezamo veisli\u0173 mi\u0161inio, suteikianti patiekalui i\u0161skirtin\u012f aromat\u0105 ir \u0161veln\u0173 u\u017ebaigim\u0105.<\/p>\n<p>Baltojo sezamo pasta suteikia ypa\u010d rafinuot\u0105, kvapn\u0173 aromat\u0105, kuris yra tikrai i\u0161skirtinis. Nors juodieji sezamo dandan makaronai yra vienodai viliojantys, jei jums labiau patinka kreminis ir \u0161velnus sodrumas, baltuosius sezamo dandan makaronus b\u016btina i\u0161bandyti.<\/p>\n<div class=\"image\">\n<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/umamibites.com\/wp-content\/uploads\/2024\/11\/UB283_05.jpg\" alt=\"Tantanmen Shisen Tantanmen Aun Ju\u0161imoje\" width=\"800\" height=\"533\"\/>\n<\/div>\n<p>Skon\u012f sustiprina j\u0173 naminis \u010dili aliejus ir hua jiao, kurie yra b\u016btini dandan makaronams. Aitriosios paprikos aliejus gaminamas namuose su prieskoni\u0173 ir vaistini\u0173 \u017eoleli\u0173 mi\u0161iniu, o kininiai pipirai yra kruop\u0161\u010diai atrinkti d\u0117l intensyvaus aromato. Naudojami tik kvapniausi i\u0161oriniai pipir\u0173 \u017eieveliai, kurie kasdien malami \u0161vie\u017ei, kad b\u016bt\u0173 u\u017etikrintas did\u017eiausias skonis.<\/p>\n<div class=\"image\">\n<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/umamibites.com\/wp-content\/uploads\/2024\/11\/UB283_06.jpg\" alt=\"Szechuan patiekalas i\u0161 makaron\u0173 su sriuba Shisen Tantanmen Aun Ju\u0161imoje\" width=\"800\" height=\"533\"\/>\n<\/div>\n<p>D\u0117l a\u0161trumo, stingdan\u010dio kar\u0161\u010dio ir kreminio balto sezamo skonio balanso dubuo dingsta, kol to nepastebi.<\/p>\n<p>Tiems, kurie turi didesn\u012f apetit\u0105, \u012fpilkite \u201egruzdintos kiaulienos\u201c (<i>bankas<\/i>Japonijos versija <i>pai gu<\/i> Labai rekomenduojami kini\u0161ki kiaulienos \u0161onkauliukai, da\u017enai be kaul\u0173 ir apkepti.<\/p>\n<div class=\"image\">\n<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/umamibites.com\/wp-content\/uploads\/2024\/11\/UB283_07.jpg\" alt=\"Szechuan makaron\u0173 patiekalas su sriuba ir kepta kiaulienos u\u017epilu Shisen Tantanmen Aun Ju\u0161imoje\" width=\"800\" height=\"533\"\/><\/p>\n<p class=\"image-cite\">\u201eParko\u201c, kepta kiauliena<\/p>\n<\/div>\n<p>Kepta kiauliena turi tra\u0161ki\u0105 te\u0161l\u0105, ta\u010diau prie\u0161 valgant j\u0105 \u012fmerkus \u012f sriub\u0105 \u2013 puikus b\u016bdas ja m\u0117gautis. \u201eAun\u201c jis turi unikal\u0173 kario skon\u012f.<\/p>\n<p>Kai sriuba susigeria \u012f te\u0161l\u0105, ji tampa a\u0161tresn\u0117 ir skanesn\u0117. Kartu su sultingu kiaulienos umami viskas gra\u017eiai susimai\u0161o, nes skoniai pasklinda po j\u016bs\u0173 gomur\u012f.<\/p>\n<div class=\"image\">\n<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/umamibites.com\/wp-content\/uploads\/2024\/11\/UB283_08.jpg\" alt=\"keptas kiaulienos u\u017epilas Shisen Tantanmen Aun Ju\u0161imoje\" width=\"800\" height=\"533\"\/>\n<\/div>\n<h2><span class=\"ez-toc-section\" id=\"Sodraus_kartaus_skonio_%E2%80%9EJuodojo_sezamo_dandan_makaronai_be_sriubos%E2%80%9C\"><\/span>Sodraus kartaus skonio \u201eJuodojo sezamo dandan makaronai be sriubos\u201c<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Kitas yra \u201eJuodojo sezamo makaronai be sriubos\u201c. \u0160ie sauso stiliaus dandan makaronai yra vienas i\u0161 firmini\u0173 Aun patiekal\u0173, kur\u012f privalo paragauti kiekvienas lankytojas.<\/p>\n<div class=\"image\">\n<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/umamibites.com\/wp-content\/uploads\/2024\/11\/UB283_09.jpg\" alt=\"Szechuan makaron\u0173 patiekalas su juoduoju sezamu be sriubos Shisen Tantanmen Aun Ju\u0161imoje\" width=\"800\" height=\"533\"\/><\/p>\n<p class=\"image-cite\">\u201eJuodojo sezamo makaronai be sriubos\u201c, 1 100 JPY<\/p>\n<\/div>\n<p>\u0160iam patiekalui naudojami plok\u0161ti, tir\u0161ti makaronai, kitokie nei patiekiami prie sriubos. \u0160ie blizg\u016bs, kramtomi makaronai yra u\u017epilami <i>jis padarys<\/i> (Japoni\u0161ka kini\u0161ko fermentuoto soj\u0173 pada\u017eo versija <i>zhajiang<\/i>sumai\u0161ytas su malta m\u0117sa), d\u017eiovintos krevet\u0117s, <i>mizuna<\/i> \u017ealumynai, ridik\u0117li\u0173 daigai ir sojos marinuoti \u017ealumynai.<\/p>\n<div class=\"image\">\n<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/umamibites.com\/wp-content\/uploads\/2024\/11\/UB283_10.jpg\" alt=\"Szechuan makaron\u0173 patiekalas su juoduoju sezamu be sriubos Shisen Tantanmen Aun Ju\u0161imoje\" width=\"800\" height=\"533\"\/>\n<\/div>\n<p>Nor\u0117dami valgyti, prie\u0161 pirm\u0105 k\u0105sn\u012f gerai sumai\u0161ykite makaronus ir priedus su juodojo sezamo pada\u017eu dubens apa\u010dioje. Be sriubos sodrus juodojo sezamo pastos skonis ir gilumas pasirei\u0161kia tiesiogiai.<\/p>\n<p>Jis yra nuostabaus sud\u0117tingumo, kuris nesiremia saldumu ar intensyviais skoniais, kad padaryt\u0173 \u012fsp\u016bd\u012f, ir pasi\u017eymi unikaliu kartumu, kuris nustebins ir prad\u017eiugins j\u016bs\u0173 skonio receptorius. D\u0117l i\u0161liekan\u010dio, niuansuoto poskonio sunku nuleisti lazdeles!<\/p>\n<div class=\"image\">\n<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/umamibites.com\/wp-content\/uploads\/2024\/11\/UB283_11.jpg\" alt=\"Szechuan makaron\u0173 patiekalas su juoduoju sezamu be sriubos Shisen Tantanmen Aun Ju\u0161imoje\" width=\"800\" height=\"533\"\/>\n<\/div>\n<p>\u017dashan vaidina esmin\u012f vaidmen\u012f patiekale. Pagardintas parduotuv\u0117s mi\u0161iniu <i>tianmianas<\/i> pada\u017eas (kini\u0161kas pada\u017eas, gaminamas i\u0161 fermentuot\u0173 kvietini\u0173 milt\u0173 ir soj\u0173 pupeli\u0173, da\u017eniausiai Japonijoje saldaus skonio) ir <i>Doubanjiang<\/i> (a\u0161trus, s\u016brus, fermentuotas pupeli\u0173 pasta, kuri yra pagrindinis Szechuan virtuv\u0117s ingredientas), pasiekiamas puikus saldaus ir a\u0161traus skonio balansas.<\/p>\n<div class=\"image\">\n<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/umamibites.com\/wp-content\/uploads\/2024\/11\/UB283_12.jpg\" alt=\"Szechuan makaron\u0173 patiekalas su juoduoju sezamu be sriubos Shisen Tantanmen Aun Ju\u0161imoje\" width=\"800\" height=\"600\"\/>\n<\/div>\n<p>Nor\u0117dami gauti geriausi\u0105 patirt\u012f, laikykit\u0117s parduotuv\u0117je rekomenduojam\u0173 prieskoni\u0173 ir stingimo lygi\u0173. Apriboj\u0119 \u0161i\u0173 stimuliatori\u0173 pasirinkim\u0105, i\u0161ry\u0161k\u0117s unikalus juodojo sezamo sodrumas.<\/p>\n<p>Nor\u0117dami \u012fpusinti valg\u012f, pabandykite prid\u0117ti acto nuo stalo. Aitrumo u\u017euomina pakei\u010dia patiekal\u0105, i\u0161ry\u0161kina vaisi\u0173 natas ir pary\u0161kina bendr\u0105 skon\u012f. I\u0161bandykite!<\/p>\n<div class=\"image\">\n<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/umamibites.com\/wp-content\/uploads\/2024\/11\/UB283_13.jpg\" alt=\"Szechuan makaron\u0173 patiekalas su juoduoju sezamu be sriubos Shisen Tantanmen Aun Ju\u0161imoje\" width=\"800\" height=\"533\"\/>\n<\/div>\n<h2><span class=\"ez-toc-section\" id=\"Patirkite_%E2%80%9EDandan_makaronu_su_panirimo_padazu%E2%80%9C_turtinguma\"><\/span>Patirkite \u201eDandan makaron\u0173 su panirimo pada\u017eu\u201c turtingum\u0105<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Galiausiai, mes apgailestaujame nepristatydami atsidavusi\u0173 gerb\u0117j\u0173 m\u0117gstam\u0173 \u201eDandan makaron\u0173 su panirimo pada\u017eu\u201c. Panardinimo pada\u017ee sujungiama baltojo sezamo pasta su raudonuoju miso, sukuriant sodr\u0173 ir kvapn\u0173 \u201emiso sezamo pada\u017e\u0105\u201c. Plok\u0161ti, tir\u0161ti makaronai puikiai dera su dr\u0105siais mirkymo pada\u017eo skoniais.<\/p>\n<div class=\"image\">\n<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/umamibites.com\/wp-content\/uploads\/2024\/11\/UB283_14.jpg\" alt=\"Szechuan makaron\u0173 patiekalas su panirimo pada\u017eu Shisen Tantanmen Aun Ju\u0161imoje\" width=\"800\" height=\"568\"\/><\/p>\n<p class=\"image-cite\">\u201eDandan makaronai\u201c, Dandano makaronai su pada\u017eu 1 150 JPY (su mokes\u010diais)<\/p>\n<\/div>\n<p>Kaip ir kit\u0173 patiekal\u0173 atveju, galite pritaikyti a\u0161trumo ir stingdan\u010dio kar\u0161\u010dio lyg\u012f.<\/p>\n<p>Aun jie naudoja trij\u0173 skirting\u0173 r\u016b\u0161i\u0173 \u010dili aliej\u0173, priklausomai nuo pasirinkto prieskoni\u0173 lygio, parodydami savo d\u0117mes\u012f detal\u0117ms. Be to, kiekviename i\u0161 trij\u0173 \u010dili aliej\u0173 naudojami ingredientai yra kruop\u0161\u010diai kei\u010diami, kad b\u016bt\u0173 u\u017etikrintas tobulas skonis.<\/p>\n<p>U\u017euot tiesiog padidin\u0119 \u010dili aliejaus kiek\u012f, kad patiekalas b\u016bt\u0173 a\u0161tresnis, o tai gali sukelti nepaprast\u0105 poskon\u012f, jie pritaiko prieskoni\u0173 ir ingredient\u0173 tipus kiekvienam lygiui. \u0160is metodas i\u0161saugo skoni\u0173 balans\u0105 prieduose, pada\u017ee ir bendrame patiekale.<\/p>\n<div class=\"image\">\n<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/umamibites.com\/wp-content\/uploads\/2024\/11\/UB283_15.jpg\" alt=\"Szechuan makaron\u0173 patiekalas su panirimo pada\u017eu Shisen Tantanmen Aun Ju\u0161imoje\" width=\"800\" height=\"533\"\/><\/p>\n<p class=\"image-cite\">Mediniai aus\u0173 gryb\u0173 u\u017epilai suteikia malon\u0173 tra\u0161kum\u0105<\/p>\n<\/div>\n<p>J\u0173 kruop\u0161tus d\u0117mesys detal\u0117ms u\u017etikrina, kad kiekvienas patiekalas b\u016bt\u0173 \u0161edevras, tod\u0117l klientai bus labai patenkinti. Nenuostabu, kad Shisen Tantanmen Aun Yushima metai i\u0161 met\u0173 \u017eavi tantanmeno gerb\u0117jus!<\/p>\n<div class=\"image\">\n<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/umamibites.com\/wp-content\/uploads\/2024\/11\/UB283_16.jpg\" alt=\"Shisen Tantanmen Aun i\u0161or\u0117 Ju\u0161imoje\" width=\"800\" height=\"533\"\/><\/p>\n<p class=\"image-cite\">Shisen Tantanmen Aun i\u0161or\u0117 Ju\u0161imoje<\/p>\n<\/div>\n<h2><span class=\"ez-toc-section\" id=\"Informacija\"><\/span>Informacija<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<table class=\"shopdata\">&#13;<\/p>\n<tr>&#13;<\/p>\n<th>Parduotuv\u0117s pavadinimas<\/th>\n<p>&#13;<\/p>\n<td><b>\u201eSichuan Dandan Noodles Aun Yushima\u201c pagrindinis filialas<\/b><br \/>&#13;<br \/>\n<small>Shisen Tantanmen Aun Yushima<\/small><\/td>\n<p>&#13;<br \/>\n<\/tr>\n<p>&#13;<br \/>\n&#13;<\/p>\n<tr>&#13;<\/p>\n<th>Adresas<\/th>\n<p>&#13;<\/p>\n<td>3-25-11 Yushima, Bunkyo-ku, Tokijas<\/p>\n<p>&#13;<br \/>\n<iframe src=\"https:\/\/www.google.com\/maps\/embed?pb=!1m18!1m12!1m3!1d3239.793984946115!2d139.7671976757889!3d35.70668697257899!2m3!1f0!2f0!3f0!3m2!1i1024!2i768!4f13.1!3m3!1m2!1s0x60188c21cf389071%3A0xc7f6c8f011a8e6a4!2sSzechuan%20Tantanmen%20Aun!5e0!3m2!1sen!2sjp!4v1732596500227!5m2!1sen!2sjp\" width=\"600\" height=\"450\" style=\"border:0;\" allowfullscreen=\"\" loading=\"lazy\" referrerpolicy=\"no-referrer-when-downgrade\"><\/iframe>&#13;\n<\/p>\n<p>&#13;\n<\/td>\n<p>&#13;<br \/>\n<\/tr>\n<p>&#13;<br \/>\n&#13;<\/p>\n<tr>&#13;<\/p>\n<th>Prieiga<\/th>\n<p>&#13;<\/p>\n<td>&#13;<br \/>\n<b>Ju\u0161imos stotis<\/b> Trumpas p\u0117s\u010diomis nuo 5 i\u0161\u0117jimo<\/p>\n<ul>&#13;<\/p>\n<li>Tokijo metro Chiyoda linija (C13)<\/li>\n<p>&#13;\n<\/ul>\n<p>&#13;<\/p>\n<hr\/>\n<p>&#13;<br \/>\n<b>Ueno-hirokoji stotis<\/b> 5 minut\u0117s p\u0117s\u010diomis nuo i\u0161\u0117jimo A4<\/p>\n<ul>&#13;<\/p>\n<li>Tokijo metro Ginza linija (G15)<\/li>\n<p>&#13;<\/p>\n<hr\/>\n<p>&#13;<br \/>\n<b>Okachimachi stotis<\/b> 5 minut\u0117s p\u0117s\u010diomis nuo i\u0161\u0117jimo A4<\/p>\n<hr\/>\n<p>&#13;<br \/>\n<b>Okachimachi stotis<\/b> 6 minut\u0117s p\u0117s\u010diomis nuo Okachimachi stoties pietinio i\u0161\u0117jimo<\/p>\n<ul>&#13;<\/p>\n<li>JR Yamanote Line (JY04)<\/li>\n<p>&#13;<\/p>\n<li>JR Keihin-T\u014dhoku Line (JK29)<\/li>\n<p>&#13;\n<\/ul>\n<p>&#13;<\/p>\n<hr\/>\n<p>&#13;<br \/>\n<b>Okachimachi stotis<\/b> 9 minut\u0117s p\u0117s\u010diomis nuo 4 i\u0161\u0117jimo<\/p>\n<ul>&#13;<\/p>\n<li>Tokijo metro linija Hibiya (H17)<\/li>\n<p>&#13;\n<\/ul>\n<p>&#13;\n<\/ul>\n<\/td>\n<p>&#13;<br \/>\n<\/tr>\n<p>&#13;<br \/>\n&#13;<\/p>\n<tr>&#13;<\/p>\n<th>Telefono numeris<\/th>\n<p>&#13;<\/p>\n<td>03-3834-6350<\/td>\n<p>&#13;<br \/>\n<\/tr>\n<p>&#13;<br \/>\n&#13;<\/p>\n<tr>&#13;<\/p>\n<th>Rezervacijos<\/th>\n<p>&#13;<\/p>\n<td>Nepriimta<\/td>\n<p>&#13;<br \/>\n<\/tr>\n<p>&#13;<br \/>\n&#13;<\/p>\n<tr>&#13;<\/p>\n<th>Mok\u0117jimas<\/th>\n<p>&#13;<\/p>\n<td>&#13;<\/p>\n<ul>&#13;<\/p>\n<li>Grynieji pinigai<\/li>\n<p>&#13;<\/p>\n<li>Kreditin\u0117s kortel\u0117s nepriimamos<\/li>\n<p>&#13;<\/p>\n<li>Su transportavimu susij\u0119 pinigai nepriimami<\/li>\n<p>&#13;<\/p>\n<li>Elektroniniai pinigai nepriimami<\/li>\n<p>&#13;<\/p>\n<li>QR kodo mok\u0117jimas nepriimamas<\/li>\n<p>&#13;\n<\/ul>\n<p>&#13;\n<\/td>\n<p>&#13;<br \/>\n<\/tr>\n<p>&#13;<\/p>\n<tr>&#13;<\/p>\n<th>Aptarnavimo mokestis\/Stalo mokestis\t<\/th>\n<p>&#13;<\/p>\n<td>N\u0117ra<\/td>\n<p>&#13;<br \/>\n<\/tr>\n<p>&#13;<\/p>\n<tr>&#13;<\/p>\n<th>Valandos<\/th>\n<p>&#13;<\/p>\n<td>Pirmadienis, tre\u010diadienis-penk. 11:00-14:30, 17:30-21:00<br \/>\u0160e\u0161t. 11:00-15:00, 17:30-21:00<br \/>Saul\u0117. 11:00-15:00, 17:30-20:30<\/td>\n<p>&#13;<br \/>\n<\/tr>\n<p>&#13;<\/p>\n<tr>&#13;<\/p>\n<th>U\u017edaryta<\/th>\n<p>&#13;<\/p>\n<td>Antradienis (tre\u010diadienis, jei yra nacionalin\u0117 \u0161vent\u0117 arba pakaitin\u0117 \u0161vent\u0117)<\/td>\n<p>&#13;<br \/>\n<\/tr>\n<p>&#13;<\/p>\n<tr>&#13;<\/p>\n<th>S\u0117dimosios vietos<\/th>\n<p>&#13;<\/p>\n<td>16 viet\u0173<br \/>&#13;<br \/>\n<small>8 stalin\u0117s s\u0117dyn\u0117s, 8 stalin\u0117s<\/small><\/td>\n<p>&#13;<br \/>\n<\/tr>\n<p>&#13;<\/p>\n<tr>&#13;<\/p>\n<th>R\u016bkymas<\/th>\n<p>&#13;<\/p>\n<td>Visose s\u0117dyn\u0117se ner\u016bkoma<\/td>\n<p>&#13;<br \/>\n<\/tr>\n<p>&#13;<\/p>\n<tr>&#13;<\/p>\n<th>Oficiali svetain\u0117<\/th>\n<p>&#13;<\/p>\n<td>https:\/\/szechuan-aun.com\/<\/td>\n<p>&#13;<br \/>\n<\/tr>\n<p>&#13;<\/p>\n<tr>&#13;<\/p>\n<th>Kita informacija<\/th>\n<p>&#13;<\/p>\n<td>&#13;<\/p>\n<ul>&#13;<\/p>\n<li>Yra biliet\u0173 pardavimo automat\u0173 sistema tik angl\u0173 ir japon\u0173 kalbomis<\/li>\n<p>&#13;<\/p>\n<li>Paklauskite darbuotoj\u0173 apie alergi\u0161kiems \u017emon\u0117ms skirtus meniu; vegetari\u0161k\u0173, vegani\u0161k\u0173 ir halal meniu n\u0117ra<\/li>\n<p>&#13;<\/p>\n<li>Pritaikyta ne\u012fgali\u0173j\u0173 ve\u017eim\u0117liams<\/li>\n<p>&#13;<\/p>\n<li>Galima i\u0161sine\u0161ti (tik \u0161aldyti maisto produktai); pristatymo paslauga neprieinama<\/li>\n<p>&#13;<\/p>\n<li>Yra baga\u017eo saugykla<\/li>\n<p>&#13;<\/p>\n<li>Wi-Fi n\u0117ra<\/li>\n<p>&#13;<\/p>\n<li>Leid\u017eiamas maisto nuotrauk\u0173 ir vaizdo \u012fra\u0161\u0173 skelbimas asmenin\u0117se klient\u0173 SNS paskyrose<\/li>\n<p>&#13;<\/p>\n<li>Leid\u017eiamas atskiras atsiskaitymas<\/li>\n<p>&#13;\n<\/ul>\n<p>&#13;\n<\/td>\n<p>&#13;<br \/>\n<\/tr>\n<p>&#13;<br \/>\n<\/table>\n<p class=\"caption\">\u203b Meniu turinys, kainos, parduotuv\u0117s informacija ir kt. galioja 2024 m. lapkri\u010dio m\u0117n.<\/p>\n<\/p><\/div>\n<p><br \/>\n<br \/><a href=\"https:\/\/umamibites.com\/food_and_drink\/30592\">Source link <\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u012esik\u016br\u0119s Tokijo Yushima rajone, vos kelios minut\u0117s p\u0117s\u010diomis nuo Ueno stoties, \u201eShisen Tantanmen Aun Yushima\u201c (toliau vadinama \u201eAun\u201c) yra vardas, kur\u012f \u017eino kiekvienas entuziastas. tantanmenai (japoni\u0161ka Szechuan versija b\u016btinai makaronai) \u2013 legendin\u0117 \u012fstaiga. \u0160iandien parduotuv\u0117s, kuri\u0173 specializacija yra dandan makaronai, n\u0117ra ne\u012fprasta. Ta\u010diau \u201eAun\u201c klientus aptarnauja nuo t\u0173 laik\u0173, kai tokios specializuotos parduotuv\u0117s buvo retos, [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":210,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[47],"tags":[105,385,74,386,67,73],"class_list":["post-209","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-japonijos-virtuve","tag-atraskite","tag-auna","tag-ikandimai","tag-jusimoje","tag-tokijuje","tag-umami"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/sefovirtuve.lt\/index.php?rest_route=\/wp\/v2\/posts\/209","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sefovirtuve.lt\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sefovirtuve.lt\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sefovirtuve.lt\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/sefovirtuve.lt\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=209"}],"version-history":[{"count":0,"href":"https:\/\/sefovirtuve.lt\/index.php?rest_route=\/wp\/v2\/posts\/209\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sefovirtuve.lt\/index.php?rest_route=\/wp\/v2\/media\/210"}],"wp:attachment":[{"href":"https:\/\/sefovirtuve.lt\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=209"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sefovirtuve.lt\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=209"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sefovirtuve.lt\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=209"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}