{"id":279,"date":"2025-01-04T23:47:34","date_gmt":"2025-01-04T23:47:34","guid":{"rendered":"https:\/\/sefovirtuve.lt\/?p=279"},"modified":"2025-01-04T23:47:34","modified_gmt":"2025-01-04T23:47:34","slug":"orkaiteje-kepti-buivolo-sparnai","status":"publish","type":"post","link":"https:\/\/sefovirtuve.lt\/?p=279","title":{"rendered":"Orkait\u0117je kepti buivolo sparnai"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div id=\"post-body-3298956124285121687\">\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><\/div>\n<p><\/p>\n<div>\u0160is \u012fra\u0161as yra \u0161iek tiek li\u016bdnas. \u017dinai, laimingai atsitiktinai. Neseniai klaid\u017eiodamas internete internete aptikau \u0161\u012f garsiojo Kenji Lopezo i\u0161kept\u0105 buivolo sparneli\u0173 gaminimo b\u016bd\u0105 \u201eSerious Eats\u201c ir labai juo susi\u017eav\u0117jau. Ironi\u0161ka, bet a\u0161 visi\u0161kai nesupratau, kad art\u0117ja super sekmadienis, \u0161ventasis buivolo sparnavimo gralis! Sunku prisiminti t\u0105 dat\u0105 \u010dia, Honkonge, lol.<\/div>\n<p>Mano vyrui patinka buivolo sparnai. Ne\u017einau kod\u0117l, bet viskas gerai, nes mes taip pat juos mylime, tik ne taip, haha. Gaminome juos daug kart\u0173 anks\u010diau, kepdami vi\u0161tienos sparnelius, o po to pamerkdami \u012f t\u0105 nuostab\u0173 buivoli\u0173 pada\u017e\u0105. Ta\u010diau jie niekada neatrod\u0117 visi\u0161kai teisingi, i\u0161keptoms odoms tr\u016bko tra\u0161kumo kaip kept\u0173 buivolo sparneli\u0173, kuri\u0173 galite \u012fsigyti restoranuose. Be to tra\u0161kumo pada\u017eas tiesiog neprilimpa pakankamai \u012ftikinamai, ar ne?<\/p>\n<div>Taigi Kenji metodas tur\u0117t\u0173 padaryti i\u0161kept\u0105 vi\u0161tienos sparneli\u0173 odel\u0119 toki\u0105 tra\u0161ki\u0105, tarsi sparnelius kepti giliai! Ar tai veikia? O taip, tikrai taip! Itin tra\u0161k\u016bs, sultingi kepti buivolo sparneliai i\u0161kart!<span><\/span><\/div>\n<p><\/p>\n<div class=\"separator\" style=\"clear: both;\"><img decoding=\"async\" alt=\"buivolo sparneliai,vi\u0161tienos sparneliai,kepti,kepti orkait\u0117je,tra\u0161ki oda,tra\u0161ki oda,receptas,sultingas\" border=\"0\" data-original-height=\"560\" data-original-width=\"560\" src=\"https:\/\/lh3.googleusercontent.com\/pw\/AP1GczPyNoQC1DebwEKvQt3Ku3VkBn9P6agTr_ouNvX7xKlGegxoUQOt08JJgl_cdJjt63BxpMB9EY_RUbIdGH4W3YalZrUYASVwb0jpMeehquFg2PmB_kCeXnqI9NnD5EngBeOASZHvA4F2lJwKSD5OTDVmWA=w560-h560-no-gm?authuser=2\"\/><\/div>\n<p>Prad\u0117kite nuo ger\u0173 vi\u0161tienos sparneli\u0173. \u017dinote, oru at\u0161aldytas, laisvas, ekologi\u0161kas, be hormon\u0173, be antibiotik\u0173 ir t. t. Mes pirkome \u0161aldytus, tod\u0117l pirmiausia tur\u0117jome juos atitirpinti.<\/p>\n<div class=\"separator\" style=\"clear: both;\"><img decoding=\"async\" alt=\"buivolo sparneliai,vi\u0161tienos sparneliai,kepti,kepti orkait\u0117je,tra\u0161ki oda,tra\u0161ki oda,receptas,sultingas\" border=\"0\" data-original-height=\"560\" data-original-width=\"560\" src=\"https:\/\/lh3.googleusercontent.com\/pw\/AP1GczPizFo46F_yMl3IAxz3uDEKIzdHU8SZqBchQ-rmVSRbDr22h0NfTBj4NQwHGFp4z3b5yrpS85sKsgT9y2GxcGO-8kTjpWbY4oOcgZUbZrxKtraXKqKw-NT-GnO0QIo6rZfn-a-_ylPqI0KrX8QMpOzzvw=w560-h560-no-gm?authuser=2\"\/><\/div>\n<p>\u0160iame etape reik\u0117t\u0173 atkreipti d\u0117mes\u012f \u012f vi\u0161tienos sparnelius, kad jie b\u016bt\u0173 kuo sausesni. Taikant \u0161\u012f metod\u0105, svarbus sausumas! Naudokite popierinius rank\u0161luos\u010dius, kad pa\u0161alintum\u0117te kuo daugiau dr\u0117gm\u0117s.<\/p>\n<div class=\"separator\" style=\"clear: both;\"><img decoding=\"async\" alt=\"buivolo sparneliai,vi\u0161tienos sparneliai,kepti,kepti orkait\u0117je,tra\u0161ki oda,tra\u0161ki oda,receptas,sultingas\" border=\"0\" data-original-height=\"560\" data-original-width=\"560\" src=\"https:\/\/lh3.googleusercontent.com\/pw\/AP1GczOtw5F3YQPbg20s7B3-rIv_dH-2_k5gT61oLhu0lzNMGbaOeRjjC98lEGgCKWoRckTj9Tw41vNldKPomwuXbVVD5gedfXtY-7v0_MDRhUcELnpmvenSBDQvaRXHj-HC4-Rm78QyAkyzqpWKpcF_e7vMQg=w560-h560-no-gm?authuser=2\"\/><\/div>\n<p>Taigi, kokia yra \u0161io geriausi\u0173 tra\u0161ki\u0173 vi\u0161tienos sparneli\u0173 su odel\u0117mis gaminimo orkait\u0117je paslaptis? Kepimo milteliai! \u017dinau, taip, a\u0161 buvau toks pat&#8230; kaip, po velni\u0173, kepimo milteliai? \u010cia visa ta vidurin\u0117s mokyklos chemija tur\u0117jo b\u016bti naudinga, tiesa? Um&#8230;ne&#8230;<\/p>\n<p>Pasirodo, kepimo milteliai t\u0105 vi\u0161tienos od\u0105 veikia stebuklingai. Kepimo milteli\u0173 ir druskos mi\u0161iniu apibarstomi visi sparneliai. Jei pa\u017evelgsite i\u0161 arti, auk\u0161\u010diau esan\u010dioje nuotraukoje galite pamatyti balt\u0105 sluoksn\u012f ant sparn\u0173. \u0160i danga skaido odoje esan\u010dius baltymus, pritraukia dr\u0117gm\u0119 \u012f pavir\u0161i\u0173 ir padeda paruduoti sparnelius.<\/p>\n<p><i><b>Pastaba<\/b>: Kai kurie \u017emon\u0117s naudoja kepimo soda, kad sutvirtint\u0173 od\u0105. Mes to nerekomenduojame, nes soda gali keistai paveikti skon\u012f.<\/i><\/p>\n<div class=\"separator\" style=\"clear: both;\"><img decoding=\"async\" alt=\"buivolo sparneliai,vi\u0161tienos sparneliai,kepti,kepti orkait\u0117je,tra\u0161ki oda,tra\u0161ki oda,receptas,sultingas\" border=\"0\" data-original-height=\"560\" data-original-width=\"560\" src=\"https:\/\/lh3.googleusercontent.com\/pw\/AP1GczP9ryB_uCHi_Q_jyIEsWcJaOqe5VUmsU01ynwhQbVQvkeEe9LvF_6GAnbYslV9Bp7J8EnVayX83XkfFtZFyI6kKYz4TIWVofhVi2RvBW57Hjbf0LfFLoIFZK3CCVo7cLI-PIV01TbXeHMaLHOvbg0Eugg=w560-h560-no-gm?authuser=2\"\/><\/div>\n<p>Tada, kad \u0161ie sparneliai b\u016bt\u0173 dar tobulesni, dengti sparneliai dedami ant kepimo groteli\u0173 neu\u017edengti ir \u0161aldomi per nakt\u012f. Kit\u0105 dien\u0105, kai juos i\u0161imsite, pamatysite, kad oda yra gra\u017ei ir sausa. Tobula!<\/p>\n<p>Pad\u0117kite lentyn\u0105 ant folija i\u0161kloto pad\u0117klo, kad susikaupt\u0173 la\u0161eliai. Tada mes einame \u012f orkait\u0119!<\/p>\n<div class=\"separator\" style=\"clear: both;\"><img decoding=\"async\" alt=\"buivolo sparneliai,vi\u0161tienos sparneliai,kepti,kepti orkait\u0117je,tra\u0161ki oda,tra\u0161ki oda,receptas,sultingas\" border=\"0\" data-original-height=\"560\" data-original-width=\"560\" src=\"https:\/\/lh3.googleusercontent.com\/pw\/AP1GczM9pNEtyEoseWO_kjEMzheygiDo2aGIV-IJ9ow3fpYQPhV0vRZC4YFpwLJi568GKYmQeT5Br4Cv_7lhAHWyZVfNaA0PLkwp6CHMIsvSjGcT_Pvwdgcdg7wSEcW8VoH3ou7_JHBGueaQu6Z38l366VthAw=w560-h560-no-gm?authuser=2\"\/><\/div>\n<p>OvenWatch! Tai vi\u0161tienos sparneli\u0173 kepimo orkait\u0117s kadras. \u010cia galite pamatyti, kaip oda tra\u0161ka ir paruduoja. Taip pat atkreipkite d\u0117mes\u012f, kad oda burbuliuoja! Tai veikiantys kepimo milteliai, sudarydami anglies dioksido dujas, kurios v\u0117liau burbuliuoja per od\u0105 ir kiet\u0117ja nuo kar\u0161\u010dio. \u0160i burbuliuojanti oda yra tokia pati, kas nutinka kepant sparnelius!<\/p>\n<p>Burbuliuojant susidaro skilin\u0117janti oda, kuri puikiai tra\u0161ka ir sukuria visus ma\u017eus \u012ftr\u016bkimus, kurie susigers ir laikysis buivoli\u0173 pada\u017ee.<\/p>\n<p><i><b>Pastaba<\/b>: \u010cia susid\u016br\u0117me su nedidele technine problema. Itin didelis d\u016bmingumas orkait\u0117je. Ne\u017einau kod\u0117l, nes daug kep\u0117me savo orkait\u0117je ir niekada netur\u0117jome problem\u0173 su d\u016bmais. Bet ten buvo. Po to atlikau kai kuriuos tyrimus ir i\u0161siai\u0161kinau, kad jei \u012f la\u0161inimo pad\u0117kl\u0105 \u012fd\u0117site sluoksn\u012f kepimo sodos, tai pa\u0161alins bet kok\u012f d\u016bmingum\u0105. Puikus patarimas, tiesa?<\/i><\/p>\n<div class=\"separator\" style=\"clear: both;\"><img decoding=\"async\" alt=\"buivolo sparneliai,vi\u0161tienos sparneliai,kepti,kepti orkait\u0117je,tra\u0161ki oda,tra\u0161ki oda,receptas,sultingas\" border=\"0\" data-original-height=\"560\" data-original-width=\"560\" src=\"https:\/\/lh3.googleusercontent.com\/pw\/AP1GczPF60A7DiO1U-1lYImv3YGzD4KwJmZ30i6RTkwNJm6uNoyB4N6r8efmHxlIYsCSGTPeSBlojynrNW_sE2-8W8v0_7pTONa-0UxC1mHnLGLZi2BsFIqLU__T4k23YXiPpBWZjc-4PhI23BcUrOnLV7R7xA=w560-h560-no-gm?authuser=2\"\/><\/div>\n<p>Omgosh, pa\u017evelk \u012f \u0161iuos auksinius k\u016bdikius! I\u0161\u0117mus i\u0161 orkait\u0117s odel\u0117s tra\u0161kios ir putojan\u010dios. Leiskite man pasakyti, kad \u0161ie kepimo milteliai turi rimtos chemijos! Tai tikrai padaro od\u0105 tra\u0161kia!<\/p>\n<div center=\"\" class=\"image-gallery\" style=\"clear: both; text-align: center;\">\n<img decoding=\"async\" alt=\"buivolo sparneliai,vi\u0161tienos sparneliai,kepti,kepti orkait\u0117je,tra\u0161ki oda,tra\u0161ki oda,receptas,sultingas\" height=\"280\" loading=\"lazy\" src=\"https:\/\/lh3.googleusercontent.com\/pw\/AP1GczMxSmQrIzQqM14dLhJm-Ogkvq9hKX2Jq23nwsWyi5kmibzLemj3E9qB1vD0vf24ffcn9IbyxEVylRbadUTkcfikuLTU08xNooFQhS8-N_BHMKq74vYOSbIqTB6CIekIwTL93a2nYncsvDlqnWW0Nmgn_g=w280-h280-no-gm?authuser=2\" width=\"280\"\/><br \/>\n<img decoding=\"async\" alt=\"buivolo sparneliai,vi\u0161tienos sparneliai,kepti,kepti orkait\u0117je,tra\u0161ki oda,tra\u0161ki oda,receptas,sultingas\" height=\"280\" loading=\"lazy\" src=\"https:\/\/lh3.googleusercontent.com\/pw\/AP1GczNQkDmsjFLE1z8TIaX0CRYJHF3vghOHGYzu_s1QFXKJY_LJDURcYiNjV0-KpIwnuYQBTETUY_KInLrCr0-qm571HVSeRjcXZ3pC63wDqttL_jy0r1OXKHHeohI3N-h94J8QCrcoCrCkd2kskhlne5BCrg=w280-h280-no-gm?authuser=2\" width=\"280\"\/><\/div>\n<p>\u0160iek tiek \u0161okin\u0117jant laiku atgal, kol sparneliai tra\u0161ka, laikas gaminti buivoli\u0173 pada\u017e\u0105. Tai paprastas pada\u017eas i\u0161 sviesto, a\u0161traus pada\u017eo ir \u0161iek tiek prieskoni\u0173, kad pada\u017e\u0105 pritaikytum\u0117te pagal savo skon\u012f. Tradici\u0161kai kar\u0161tas pada\u017eas yra Frank&#8217;s RedHot, bet jei jo nerandate (kaip ir mes), galite j\u012f pakeisti bet kokiu acto pagrindu pagamintu kajeno kar\u0161tu pada\u017eu. Naudojome Tabasco. Kad pada\u017eas b\u016bt\u0173 tir\u0161tesnis ir lipnesnis, \u012f tirpstant\u012f sviest\u0105 \u012fberkite \u0161iek tiek milt\u0173.<\/p>\n<p>Taip pat pats laikas i\u0161plakti m\u0117lynojo s\u016brio pada\u017e\u0105 ir salier\u0173 lazdeles. NEGALI tur\u0117ti buivolo sparn\u0173 be \u0161i\u0173 dviej\u0173 bendrinink\u0173, jie tiesiog visi\u0161kai dera ir subalansuoja vienas kit\u0105. Be to, a\u0161 m\u0117gstu m\u0117lyn\u0105j\u012f s\u016br\u012f ir tai yra puikus pasiteisinimas s\u016briu i\u0161mesti! Ir mes m\u0117gstame panardinti savo buivolo sparnelius \u012f m\u0117lynojo s\u016brio pada\u017e\u0105, taip skanu! Pamir\u0161au juos nufotografuoti, bet nesijaudinkite, \u012ftrauk\u0117me juos \u012f \u017eemiau esant\u012f recept\u0105.<\/p>\n<div class=\"separator\" style=\"clear: both;\"><img decoding=\"async\" alt=\"buivolo sparneliai,vi\u0161tienos sparneliai,kepti,kepti orkait\u0117je,tra\u0161ki oda,tra\u0161ki oda,receptas,sultingas\" border=\"0\" data-original-height=\"560\" data-original-width=\"560\" src=\"https:\/\/lh3.googleusercontent.com\/pw\/AP1GczO4mfFI47fB-KXoZXkincwo7rILJVH8aBxsjZw-OgTgcfXGCP2Sj8EUKFPKM_pUcCQKyw-JO7fXJes9bhxrv11zoa9in6eH_4pJW3yCz73fQrw_17DXI5UsEnJqFNU7kLr1YHGTjXGhJhPptpcp5rV6uA=w560-h560-no-gm?authuser=2\"\/><\/div>\n<p>Paskutin\u012f kart\u0105 \u017evilgtel\u0117kite \u012f tra\u0161kias vi\u0161tienos sparneli\u0173 odeles prie\u0161 apliejant j\u0105 pada\u017eu. Tai tikrai atrodo kaip kepti sparneliai, ar ne?<\/p>\n<div class=\"separator\" style=\"clear: both;\"><img decoding=\"async\" alt=\"buivolo sparneliai,vi\u0161tienos sparneliai,kepti,kepti orkait\u0117je,tra\u0161ki oda,tra\u0161ki oda,receptas,sultingas\" border=\"0\" data-original-height=\"560\" data-original-width=\"560\" src=\"https:\/\/lh3.googleusercontent.com\/pw\/AP1GczOvKy_nDp_Gf4afnulJK3viRvRQenOmS6Ktx-HKYsynEKhnNwCoZDyl7nb78YcpQUf1_CnyJoGotkhMOYHNUJpYNglE4Lz2L0WHpJ3Dlj9Mj35sfmuwEHqtYeB9kM3IjZpV87VhvrXX9B6-npiK3jAnmg=w560-h560-s-no-gm?authuser=2\"\/><\/div>\n<p>Kar\u0161tas buivoli\u0173 pada\u017eas patenka \u012f vi\u0161tienos sparnelius. Ooo, gra\u017eu, amirite?! Pada\u017eykite sparnelius por\u0105 ar daugiau, o pada\u017eas tur\u0117t\u0173 gerai pasidengti ir prilipti prie odeli\u0173.<\/p>\n<div>Patiekite tra\u0161kius, sultingus i\u0161keptus Buffalo Wings kar\u0161tus ir skanius su dideliu dubeniu salier\u0173 lazdeli\u0173 ir m\u0117lynojo s\u016brio pada\u017eu. Laiming\u0173 sparnuo\u010di\u0173 visiems!<\/p>\n<div class=\"separator\" style=\"clear: both;\"><img decoding=\"async\" alt=\"buivolo sparneliai,vi\u0161tienos sparneliai,kepti,kepti orkait\u0117je,tra\u0161ki oda,tra\u0161ki oda,receptas,sultingas\" border=\"0\" data-original-height=\"560\" data-original-width=\"560\" src=\"https:\/\/lh3.googleusercontent.com\/pw\/AP1GczO5XMd8yijBWPzLKN8AAELAV6J1PMyZ0KkKB-UGZ6rPsfnJcua7yCArIiaoQywXOBjlg-idPI8f5ZueSRyib2C385n00osi8IpfcOOOq8rluUIN4MyTq6TLYt2LynmZIcGpbB4TLoYPCp4mAmYbanmTUA=w560-h560-no-gm?authuser=2\"\/><\/div>\n<\/div>\n<div style=\"margin-left: 6%; margin-right: 6%; text-align: left;\"><b class=\"rw-rating-container\"\/><b><i><u><span style=\"font-size: 23pt;\">Orkait\u0117je kepti buivolo sparnai<\/span><\/u><\/i><\/b><\/p>\n<p><i><span style=\"font-size: medium;\">(pagamina 6 porcijas arba ma\u017edaug 24 sparnelius)<\/span><\/i><\/p>\n<p><i><span style=\"font-size: medium;\">Paruo\u0161imo laikas: 5 min. Marinuoti: per nakt\u012f Gaminimo laikas: 35 min<\/span><\/i><\/p>\n<p><b><i><span style=\"font-size: 18pt;\">Ingredientai:<\/span><\/i><\/b><\/p>\n<div style=\"text-align: left;\"><i><b><span style=\"font-size: 14pt;\">    <u>Vi\u0161tienos sparneliai<\/u><\/span><\/b><\/i><\/p>\n<ul style=\"text-align: left;\">\n<li>2,5 svaro vi\u0161tienos sparneliai, 1200 g<\/li>\n<li>2 1\/2 \u0161auk\u0161telio kepimo milteli\u0173<\/li>\n<li>2 1\/2 \u0161auk\u0161telio kukur\u016bz\u0173 krakmolo<\/li>\n<li>1 \u0161auk\u0161telis druskos<\/li>\n<li>1\/2 puodelio kepimo soda<\/li>\n<\/ul>\n<p><b><i><span style=\"font-size: 14pt;\">    <u>Buffalo pada\u017eas<\/u><\/span><\/i><\/b><\/p>\n<ul style=\"text-align: left;\">\n<li>4 a.\u0161 nes\u016bdyto sviesto, 57g<\/li>\n<li>1 \u0161auk\u0161telis milt\u0173<\/li>\n<li>4 \u0161auk\u0161tai Frank&#8217;s RedHot pada\u017eo<\/li>\n<li>1\/4 \u0161auk\u0161telio druskos<\/li>\n<li>1 \u0161auk\u0161telis cukraus<\/li>\n<\/ul>\n<p><b><i><span style=\"font-size: 14pt;\">    <u>Salier\u0173 ir m\u0117lynojo s\u016brio pada\u017eas<\/u><\/span><\/i><\/b><\/p>\n<ul style=\"text-align: left;\">\n<li>8 salier\u0173 stiebeliai<\/li>\n<li>2 uncijos m\u0117lynojo s\u016brio, 60 g <\/li>\n<li>1\/4 stiklin\u0117s grietin\u0117s<\/li>\n<li>3 \u0161auk\u0161tai majonezo<\/li>\n<li>1 valgomasis \u0161auk\u0161tas \u0161vie\u017eiai spaust\u0173 laimo ar citrinos sul\u010di\u0173 arba pagal skon\u012f<\/li>\n<li>\u017eiupsnelis druskos<\/li>\n<li>1\/8 \u0161auk\u0161telio \u0161vie\u017eiai malt\u0173 juod\u0173j\u0173 pipir\u0173<\/li>\n<li>pieno, jei reikia, praskiesti<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div style=\"margin-left: 6%; margin-right: 6%; text-align: left;\"><span style=\"font-size: 18pt;\"><b><i>Nurodymai:<\/i><\/b><\/span><\/p>\n<p><b><span style=\"font-size: 14pt;\">Padarykite vi\u0161tienos sparnelius:<\/span><\/b>  Jei reikia, atitirpinkite vi\u0161tienos sparnelius. Kiek \u012fmanoma nusausinkite sparnelius popieriniais rank\u0161luos\u010diais. Pabarstykite kepimo milteliais, kukur\u016bz\u0173 krakmolu ir druska. Kepimo groteles lengvai patepkite aliejumi ir u\u017ed\u0117kite ant jos sparnelius, palikdami 1\/2 colio tarp\u0105 tarp gabal\u0117li\u0173. Neu\u017edengt\u0105 d\u0117ti \u012f \u0161aldytuv\u0105 nak\u010diai.<\/p>\n<p>\u012ekaitinkite orkait\u0119 iki 450\u00b0F (230\u00b0C).<\/p>\n<p>Paruo\u0161kite folija i\u0161klot\u0105 la\u0161inimo ind\u0105, kad kepant sugautum\u0117te la\u0161us nuo sparneli\u0173. Nuvarv\u0117jimo pad\u0117klo apa\u010dioje pad\u0117kite sluoksn\u012f kepimo sodos.<\/p>\n<p>Pad\u0117kite groteles su sparneliais ant nuvarv\u0117jimo pad\u0117klo ir kepkite orkait\u0117s viduryje 35-50 minu\u010di\u0173, kol jie taps aukso rudi ir tra\u0161k\u016bs. Kadangi skirtingos orkait\u0117s gali veikti \u0161iek tiek skirtingu kar\u0161\u010diu, naudokite akis ir nos\u012f, kad patikrintum\u0117te, ar j\u016bs\u0173 sparnai i\u0161kep\u0119!<\/p>\n<p>Taip pat galite i\u0161traukti sparnelius po 15 minu\u010di\u0173, kad apverstum\u0117te, tada gr\u0105\u017einkite \u012f orkait\u0119. Mes to nepadar\u0117me ir viskas pasirod\u0117 gerai.<\/p>\n<p><b><span style=\"font-size: 14pt;\">Pasigaminkite Buffalo pada\u017e\u0105:<\/span><\/b>  Nedideliame puode ant silpnos ugnies i\u0161tirpinkite sviest\u0105. Kol sviestas tirpsta, suberkite miltus. \u012epilkite kar\u0161to pada\u017eo ir i\u0161mai\u0161ykite, kad \u012fsimai\u0161yt\u0173. \u012epilkite druskos ir cukraus pagal skon\u012f. Nukelkite nuo ugnies, bet laikykite \u0161iltai.<\/p>\n<p><span style=\"font-size: 14pt;\"><b>Padarykite salier\u0173 lazdeles ir panardinkite<\/b><\/span>: Nuplaukite salier\u0173 stiebus. Nupjaukite galus ir supjaustykite 3 coli\u0173 ilgio grie\u017ein\u0117liais. Panardinimui sutrupinkite pel\u0117sin\u012f s\u016br\u012f \u012f mai\u0161ymo duben\u012f. \u012epilkite grietin\u0117s, majonezo ir i\u0161mai\u0161ykite, kad i\u0161mai\u0161yt\u0173. Galite mai\u0161yti daugiau, kad pada\u017eas b\u016bt\u0173 lygus, arba galite mai\u0161yti \u0161iek tiek ma\u017eiau, kad panardinyje likt\u0173 nedideli m\u0117lynojo s\u016brio gabal\u0117liai, nam! \u012epilkite laimo \/ citrinos sul\u010di\u0173 pagal skon\u012f. \u012epilkite druskos ir cukraus, taip pat pagal skon\u012f. Jei pada\u017eas yra per tir\u0161tas, \u012fpilkite \u0161iek tiek pieno, kad jis praskied\u017eiamas. U\u017edenkite ir pad\u0117kite \u012f \u0161aldytuv\u0105, kol i\u0161keps sparneliai.<\/p>\n<p><b><span style=\"font-size: 14pt;\">I\u0161meskite vi\u0161tienos sparnelius<\/span><\/b>: Sud\u0117kite tra\u0161kius i\u0161kepusius sparnelius \u012f didel\u012f mai\u0161ymo duben\u012f. U\u017epilkite kar\u0161tu buivoli\u0173 pada\u017eu ant sparneli\u0173 ir i\u0161meskite, kad tolygiai pasidengt\u0173. <\/p>\n<p>Patiekite kar\u0161tus ir skanius buivolo sparnelius kartu su salier\u0173 lazdel\u0117mis ir m\u0117lynojo s\u016brio pada\u017eu. M\u0117gaukit\u0117s!<\/p>\n<\/div>\n<div><b><i><span style=\"font-size: x-large;\">Vi\u0161tienos receptai Honkongo kulinarijoje:<\/span><\/i><\/b><\/div>\n<p> <span style=\"color: white;\">Google<\/span><\/p>\n<\/div>\n<p><br \/>\n<br \/><a href=\"https:\/\/www.thehongkongcookery.com\/2025\/01\/buffalo-wings-baked-in-oven.html\">Source link <\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u0160is \u012fra\u0161as yra \u0161iek tiek li\u016bdnas. \u017dinai, laimingai atsitiktinai. Neseniai klaid\u017eiodamas internete internete aptikau \u0161\u012f garsiojo Kenji Lopezo i\u0161kept\u0105 buivolo sparneli\u0173 gaminimo b\u016bd\u0105 \u201eSerious Eats\u201c ir labai juo susi\u017eav\u0117jau. Ironi\u0161ka, bet a\u0161 visi\u0161kai nesupratau, kad art\u0117ja super sekmadienis, \u0161ventasis buivolo sparnavimo gralis! Sunku prisiminti t\u0105 dat\u0105 \u010dia, Honkonge, lol. Mano vyrui patinka buivolo sparnai. Ne\u017einau [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":280,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[9],"tags":[520,519,518,521],"class_list":["post-279","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-kinietiski-receptai","tag-buivolo","tag-kepti","tag-orkaiteje","tag-sparnai"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/sefovirtuve.lt\/index.php?rest_route=\/wp\/v2\/posts\/279","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sefovirtuve.lt\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sefovirtuve.lt\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sefovirtuve.lt\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/sefovirtuve.lt\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=279"}],"version-history":[{"count":0,"href":"https:\/\/sefovirtuve.lt\/index.php?rest_route=\/wp\/v2\/posts\/279\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sefovirtuve.lt\/index.php?rest_route=\/wp\/v2\/media\/280"}],"wp:attachment":[{"href":"https:\/\/sefovirtuve.lt\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=279"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sefovirtuve.lt\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=279"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sefovirtuve.lt\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=279"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}