{"id":561,"date":"2026-03-04T07:09:10","date_gmt":"2026-03-04T07:09:10","guid":{"rendered":"https:\/\/sefovirtuve.lt\/?p=561"},"modified":"2026-03-04T07:09:10","modified_gmt":"2026-03-04T07:09:10","slug":"ant-medzio-angliu-keptas-teishoku-koganeya-mieste-umami-ikandimai","status":"publish","type":"post","link":"https:\/\/sefovirtuve.lt\/?p=561","title":{"rendered":"Ant med\u017eio angli\u0173 keptas Teishoku Koganeya mieste \u2013 Umami \u012fkandimai"},"content":{"rendered":"<p><\/p>\n<div>\n<p>Kaip sal\u0173 tauta, Japonija turi giliai \u012fsi\u0161aknijusi\u0105 kulinarin\u0119 \u017euvies valgymo kult\u016br\u0105.<\/p>\n<p>Tarp daugelio \u017euvies ruo\u0161ini\u0173, <em>nu\u017eudyti<\/em>\u2013 \u017euvis, kuri buvo d\u017eiovinta siekiant i\u0161saugoti ir pagerinti skon\u012f \u2013 yra vienas i\u0161 labiausiai \u017einom\u0173 ir m\u0117gstam\u0173 japon\u0173 ingredient\u0173.<\/p>\n<p>\u201eSumibiyaki Shokudo Koganeya\u201c galite m\u0117gautis himono pavidalu <em>teishoku<\/em>kompleksinis patiekalas, patiekiamas su ry\u017eiais ir sriuba.<\/p>\n<div class=\"image\">\n<\/p>\n<p class=\"image-cite\">\u201eEel and Toro Saba Teishoku\u201c, \u201eUnagi\u201c ir \u201eToro Saba Teishoku\u201c 1 250 JPY (su mokes\u010diais)<\/p>\n<\/div>\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_83 counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">Turinys:<\/p>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Toggle Table of Content\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 ' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/sefovirtuve.lt\/?p=561\/#Vos_desimt_minuciu_pesciomis_nuo_Shinjuku_stoties_Patogus_privaziavimas\" >Vos de\u0161imt minu\u010di\u0173 p\u0117s\u010diomis nuo Shinjuku stoties! Patogus priva\u017eiavimas!<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/sefovirtuve.lt\/?p=561\/#Ant_angliu_keptas_himono_pagal_uzsakyma\" >Ant angli\u0173 keptas himono pagal u\u017esakym\u0105<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/sefovirtuve.lt\/?p=561\/#Populiariausias_%E2%80%9EPasenusi_sabalzuve_Mirinboshi-yaki_Teishoku%E2%80%9C\" >Populiariausias! \u201ePasenusi sabal\u017euv\u0117 Mirinboshi-yaki Teishoku\u201c<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/sefovirtuve.lt\/?p=561\/#Saba_bulius_ir_unagi_kabayaki_%E2%80%93_prabangus_kompleksinis_patiekalas\" >Saba bulius ir unagi kabayaki \u2013 prabangus kompleksinis patiekalas<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/sefovirtuve.lt\/?p=561\/#Megaukites_retais_himono_izakaya_stiliaus_patiekalais_nakti\" >M\u0117gaukit\u0117s retais himono izakaya stiliaus patiekalais nakt\u012f<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/sefovirtuve.lt\/?p=561\/#Informacija\" >Informacija<\/a><\/li><\/ul><\/nav><\/div>\n<h2><span class=\"ez-toc-section\" id=\"Vos_desimt_minuciu_pesciomis_nuo_Shinjuku_stoties_Patogus_privaziavimas\"><\/span>Vos de\u0161imt minu\u010di\u0173 p\u0117s\u010diomis nuo Shinjuku stoties! Patogus priva\u017eiavimas!<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>\u201eSumibiyaki Shokudo Koganeya\u201c yra vakariniame JR Shinjuku stoties i\u0161va\u017eiavimo rajone.<\/p>\n<p>Jis yra ma\u017edaug 10 minu\u010di\u0173 p\u0117s\u010diomis nuo stoties, verslo rajone, kuriame gausu dangorai\u017ei\u0173, \u012fskaitant Tokijo metropolijos vyriausyb\u0117s pastat\u0105.<\/p>\n<div class=\"image\">\n<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/umamibites.com\/wp-content\/uploads\/2025\/09\/UB710_02.jpg\" alt=\"Sumibiyaki Shokudo Koganeya i\u0161or\u0117 Shinjuku\" width=\"800\" height=\"600\"\/><\/p>\n<p class=\"image-cite\">Sumibiyaki Shokudo Koganeya i\u0161or\u0117<\/p>\n<\/div>\n<p>\u0160iek tiek atitr\u016bk\u0119 nuo rytinio i\u0161va\u017eiavimo zonos \u0161urmulio, dauguma lankytoj\u0173 yra netoliese esan\u010di\u0173 biur\u0173 darbuotojai.<\/p>\n<p>I\u0161 parduotuv\u0117s vitrinos pasklinda himono ant groteli\u0173 kepto ant \u017earij\u0173 kvapas, sukeldamas apetit\u0105.<\/p>\n<h2><span class=\"ez-toc-section\" id=\"Ant_angliu_keptas_himono_pagal_uzsakyma\"><\/span>Ant angli\u0173 keptas himono pagal u\u017esakym\u0105<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<div class=\"image\">\n<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/umamibites.com\/wp-content\/uploads\/2025\/09\/UB710_03.jpg\" alt=\"Sumibiyaki Shokudo Koganeya Shinjuku mieste\" width=\"800\" height=\"600\"\/><\/p>\n<p class=\"image-cite\">Ant angli\u0173 keptas himono<\/p>\n<\/div>\n<p>Pagrindinis \u201eSumibiyaki Shokud\u014d Koganeya\u201c patrauklumas yra tas, kad kiekvienas himono gabal\u0117lis kruop\u0161\u010diai kepamas ant med\u017eio anglies po j\u016bs\u0173 u\u017esakymo.<\/p>\n<p>\u017duvis i\u0161eina tra\u0161ki i\u0161 i\u0161or\u0117s, \u0161velni ir sultinga viduje, tod\u0117l gal\u0117site visi\u0161kai m\u0117gautis nat\u016braliu himono umami.<\/p>\n<h2><span class=\"ez-toc-section\" id=\"Populiariausias_%E2%80%9EPasenusi_sabalzuve_Mirinboshi-yaki_Teishoku%E2%80%9C\"><\/span>Populiariausias! \u201ePasenusi sabal\u017euv\u0117 Mirinboshi-yaki Teishoku\u201c<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<div class=\"image\">\n<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/umamibites.com\/wp-content\/uploads\/2025\/09\/UB710_04.jpg\" alt=\"Teishoku Sumibiyaki Shokudo Koganeya Shinjuku mieste\" width=\"800\" height=\"533\"\/><\/p>\n<p class=\"image-cite\">\u201eSendintos sabal\u017euv\u0117s \u201eKogane\u201c Mirinboshi-yaki patiekalas (su puse kubeliais pjaustyto tuno porcijos) 1 480 JPY (su mokes\u010diais)<\/p>\n<\/div>\n<p>Firminis patiekalas \u010dia yra \u201ePasenusi \u017euvien\u0117 Kogane Mirinboshi-yaki Teishoku\u201c.<\/p>\n<p>Storos ir gausiai marmurin\u0117s \u017euvys tiekiamos i\u0161 Toyosu turgaus. Jis brandinamas ir d\u017eiovinamas perdirbimo \u012fmon\u0117je Tsukiji mieste, tada apibarstomas specialiu mirin pada\u017eu.<\/p>\n<div class=\"image\">\n<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/umamibites.com\/wp-content\/uploads\/2025\/09\/UB710_05.jpg\" alt=\"Teishoku Sumibiyaki Shokudo Koganeya Shinjuku mieste\" width=\"800\" height=\"600\"\/>\n<\/div>\n<p>Ant \u017earij\u0173 kepta sablefish puikiai subalansuoja pikanti\u0161k\u0105 aromat\u0105 ir \u0161veln\u0173 saldum\u0105, gra\u017eiai dera su ry\u017eiais.<\/p>\n<p>\u012e \u0161\u012f rinkin\u012f taip pat \u012feina miso sriuba, marinuoti agurkai, nedidelis garnyras ir pus\u0117 porcijos <em>maguro-butsu<\/em> (tuno kubeliais), tod\u0117l tai yra prabangus patiekalas, leid\u017eiantis m\u0117gautis ir ant groteli\u0173 kepta \u017euvimi, ir sa\u0161imiu.<\/p>\n<div class=\"image\">\n<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/umamibites.com\/wp-content\/uploads\/2025\/09\/UB710_06.jpg\" alt=\"Teishoku Sumibiyaki Shokudo Koganeya Shinjuku mieste\" width=\"800\" height=\"600\"\/><\/p>\n<p class=\"image-cite\">Kubeliais pjaustytas tunas \u012ftrauktas \u012f teishoku<\/p>\n<\/div>\n<h2><span class=\"ez-toc-section\" id=\"Saba_bulius_ir_unagi_kabayaki_%E2%80%93_prabangus_kompleksinis_patiekalas\"><\/span><em>Saba bulius<\/em> ir <em>unagi kabayaki<\/em> \u2013 prabangus kompleksinis patiekalas<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Toliau yra \u201eUnagi ir Toro Saba Teishoku\u201c.<\/p>\n<p>\u0160is sotus patiekalas leid\u017eia m\u0117gautis sultingumu <em>saba bulius<\/em> (riebioji Ramiojo vandenyno skumbr\u0117) kartu su sald\u017eia ir pikanti\u0161ka <em>kabayaki<\/em>&#8211; stilius <em>unagi<\/em> (keptas ungurys), viskas viename valgyje.<\/p>\n<div class=\"image\">\n<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/umamibites.com\/wp-content\/uploads\/2025\/09\/UB710_07.jpg\" alt=\"Teishoku Sumibiyaki Shokudo Koganeya Shinjuku mieste\" width=\"800\" height=\"600\"\/><\/p>\n<p class=\"image-cite\">(kair\u0117je) Kabayaki stiliaus Unagi ir skumbr\u0117s (de\u0161in\u0117je) pristatomos Unagi ir Toro Saba Teishoku<\/p>\n<\/div>\n<p>Toro saba turi tik reikiam\u0105 druskos kiek\u012f, kad pagerint\u0173 nat\u016bral\u0173 skon\u012f, puikiai dera su ry\u017eiais.<\/p>\n<p>Valgant j\u012f kartu su tarkuotu daikonu, kiekvienas k\u0105snis atgaivina.<\/p>\n<div class=\"image\">\n<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/umamibites.com\/wp-content\/uploads\/2025\/09\/UB710_08.jpg\" alt=\"Teishoku Sumibiyaki Shokudo Koganeya Shinjuku mieste\" width=\"800\" height=\"600\"\/><\/p>\n<p class=\"image-cite\">Specialiai Sumibiyaki Shokudo Koganeya pagamintas tarkuotas daikonas<\/p>\n<\/div>\n<p>\u012e special\u0173 tarkuot\u0105 daikon\u0105 restorane \u012feina raudonasis daikonas, vadinamas \u201eBeni Kururi\u201c ir <em>tinginys<\/em> daikon (Daikon ridik\u0117li\u0173 daigai), suteikiant jam \u0161velniai rausv\u0105 spalv\u0105 ir vizualiai patraukl\u0173 akcent\u0105 bei skon\u012f.<\/p>\n<h2><span class=\"ez-toc-section\" id=\"Megaukites_retais_himono_izakaya_stiliaus_patiekalais_nakti\"><\/span>M\u0117gaukit\u0117s retais himono izakaya stiliaus patiekalais nakt\u012f<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>\u201eSumibiyaki Shokudo Koganeya\u201c veikia kaip \u012f teishoku orientuota piet\u0173 vieta ir naktin\u0117 izakaya, kurioje galite m\u0117gautis patiekalais su alkoholiu. \u201eTeishoku\u201c meniu vis dar yra vakare.<\/p>\n<p>Vienas i\u0161 populiariausi\u0173 patiekal\u0173 yra \u201e\u017duvies ie\u0161mai\u201c, gaminami ant ie\u0161meli\u0173 kepant ma\u017eesnius d\u017eiovintos \u017euvies gabalus.<\/p>\n<p>Kiekvienas gabalas supjaustomas k\u0105snio dyd\u017eio porcijomis, supjaustomas ant ie\u0161mo ir kepamas ant \u017earij\u0173, sveriantis apie 30\u201340 g (apie 1,06\u20131,41 uncijos) \u2013 lengva m\u0117gautis.<\/p>\n<p>Jie buvo sukurti atsi\u017evelgiant \u012f valgytojus, kuriems \u012fprastas himono yra per didelis, kad b\u016bt\u0173 galima u\u017esisakyti \u012fvairi\u0173, ir yra a\u0161tuoni\u0173 skirting\u0173 r\u016b\u0161i\u0173 \u017euvies ie\u0161meli\u0173.<\/p>\n<div class=\"image\">\n<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/umamibites.com\/wp-content\/uploads\/2025\/09\/UB710_10.jpg\" alt=\"5 ie\u0161meli\u0173 Omakase prie Sumibiyaki Shokudo Koganeya\" width=\"800\" height=\"533\"\/><\/p>\n<p class=\"image-cite\">\u201e5 skewer Omakase Set\u201c, 1 080 JPY (su mokes\u010diais)<\/p>\n<\/div>\n<p>Jei negalite apsispr\u0119sti, k\u0105 u\u017esisakyti, \u201e5 Skewer Omakase Set\u201c yra puikus pasirinkimas.<\/p>\n<p>Kai lank\u0117m\u0117s, rinkinyje buvo \u201eToro Aji\u201c, (riebioji staurid\u0117), \u201eAk\u014ddai\u201c (er\u0161k\u0117tuog\u0117, uolini\u0173 \u017euv\u0173 r\u016b\u0161is), \u201eToro Saba\u201c, \u201eSalmon Harasu\u201c (la\u0161i\u0161os pilvas) ir \u201eSaba Mirin-boshi\u201c (mirin marinuota skumbr\u0117). Kiekvienas i\u0161 j\u0173 yra nepaprastai turtingo skonio.<\/p>\n<p>Himono patrauklumas slypi tuo, kaip d\u017eiovinimo procesas sukoncentruoja umami. Jie ypa\u010d gerai dera su sake ar shoch\u016b, tod\u0117l puikiai tinka prie g\u0117rim\u0173.<\/p>\n<p>Sumibiyaki Shokudo Koganeya, an <i>ot\u014dshi<\/i> (privalomas stalo apmokestinamas patiekalas) pridedama vakare u\u017esisakius alkohol\u012f. Jis ateina su j\u0173 ypatumais &#8211; tarkuotu daikono ridiku, sumai\u0161ytu su raudonuoju daikonu, m\u0117gstamu namuose.<\/p>\n<p>Jis ne tik papildo \u017euvies ie\u0161melius, bet ir pats skanus kaip u\u017ekandis prie g\u0117rim\u0173.<\/p>\n<div class=\"image\">\n<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/umamibites.com\/wp-content\/uploads\/2025\/09\/UB710_11.jpg\" alt=\"Special\u016bs Koganeya Ikura ry\u017eiai Sumibiyaki Shokudo Koganeya, Shinjuku\" width=\"800\" height=\"600\"\/><\/p>\n<p class=\"image-cite\">\u201eSpecial\u016bs Koganeya Ikura Rice\u201c, special\u016bs Koganeya Ikura ry\u017eiai 1 100 JPY (su mokes\u010diais)<\/p>\n<\/div>\n<p>Tobula j\u016bs\u0173 valgio pabaiga \u2013 \u201eSpecial\u016bs Koganeya Ikura Rice\u201c<\/p>\n<p>Dosni porcija marinuotos sojos <em>jis auga<\/em> (la\u0161i\u0161os ikrai) visi\u0161kai padengia ry\u017eius, o viduryje yra \u017ealio kiau\u0161inio trynio. Sulau\u017eykite ir sumai\u0161ykite, ir b\u016bsite apdovanoti sodriu, aksominiu skoniu, pripildan\u010diu burn\u0105.<\/p>\n<p>\u201eSumibiyaki Shokudo Koganeya\u201c valdo \u012fmon\u0117, u\u017esiimanti viskuo \u2013 nuo \u200b\u200bdidmenin\u0117s prekybos ir perdirbimo iki ma\u017emenin\u0117s j\u016bros g\u0117rybi\u0173 produkt\u0173.<\/p>\n<p>D\u0117l \u0161ios tiesiogin\u0117s tiekimo grandin\u0117s jie gali \u012fsigyti auk\u0161tos kokyb\u0117s himono ir aptarnauti juos priimtinomis kainomis.<\/p>\n<div class=\"image\">\n<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/umamibites.com\/wp-content\/uploads\/2025\/09\/UB710_09.jpg\" alt=\"Naktinis meniu Sumibiyaki Shokudo Koganeya, Shinjuku\" width=\"800\" height=\"533\"\/>\n<\/div>\n<p>Shinjuku mieste n\u0117ra daug viet\u0173, kur b\u016bt\u0173 galima m\u0117gautis autenti\u0161kais \u017euvies patiekalais tiek dien\u0105, tiek nakt\u012f. Dar retesni yra restoranai, kuriuose patiekiamas himono, kruop\u0161\u010diai keptas ant med\u017eio anglies.<\/p>\n<p>\u201eSumibiyaki Shokudo Koganeya\u201c i\u0161 naujo atrasite tradicin\u0117s Japonijos himono kult\u016bros patrauklum\u0105. Skonio gylis tikrai paliks jums \u012fsp\u016bd\u012f.<\/p>\n<h2><span class=\"ez-toc-section\" id=\"Informacija\"><\/span>Informacija<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<table class=\"shopdata\">\n<tr>\n<th>Vardas<\/th>\n<td><b>Ant angli\u0173 keptas restoranas \u201eKogane-ya\u201c.<\/b><br \/><small>Sumibiyakishokudo koganeya<\/small><\/td>\n<\/tr>\n<tr>\n<th>Adresas<\/th>\n<td>Daikoku Building 1F, 7-8-11 Nishi-Shinjuku, Shinjuku-ku, Tokijas<\/p>\n<p>\n<iframe src=\"https:\/\/www.google.com\/maps\/embed?pb=!1m18!1m12!1m3!1d616.6757420896107!2d139.69770189500832!3d35.69559994923051!2m3!1f0!2f0!3f0!3m2!1i1024!2i768!4f13.1!3m3!1m2!1s0x60188d29d9e4f0c3%3A0xe3178dea1b5948cb!2z54Kt54Gr54S86aOf5aCCIOOBk-OBjOOBreWxiw!5e0!3m2!1sja!2sjp!4v1757675321197!5m2!1sja!2sjp\" width=\"600\" height=\"450\" style=\"border:0;\" allowfullscreen=\"\" loading=\"lazy\" referrerpolicy=\"no-referrer-when-downgrade\"><\/iframe>\n<\/p>\n<\/td>\n<\/tr>\n<tr>\n<th>Prieiga<\/th>\n<td>\n<b>Nishi-Shinjuku stotis<\/b> 3 minut\u0117s p\u0117s\u010diomis nuo D5 i\u0161va\u017eiavimo<\/p>\n<hr\/>\n<p><b>Seibu-Shinjuku stotis<\/b> 3 minut\u0117s p\u0117s\u010diomis nuo Seibu-Shinjuku stoties Main Exi<\/p>\n<ul>\n<li>Seibu Shinjuku linija (SS01)<\/li>\n<\/ul>\n<hr\/>\n<p><b>Shinjuku stotis (SJK)<\/b> 7 minut\u0117s p\u0117s\u010diomis nuo Shinjuku stoties vakarinio i\u0161\u0117jimo<\/p>\n<ul>\n<li>JR Yamanote Line (JY17)<\/li>\n<li>JR Saiky\u014d Line (JA11)<\/li>\n<li>JR Sh\u014dnan Shinjuku Line (JS20)<\/li>\n<li>JR Ch\u016b\u014d Line Rapid (JC05)<\/li>\n<li>JR Ch\u016b\u014d S\u014dbu Line (JB10)<\/li>\n<li>Kei\u014d Line (KO01)<\/li>\n<li>Keio New Line (KO01)<\/li>\n<li>Odaky\u016b linija (OH01)<\/li>\n<li>Tokijo metro Marunouchi linija (M08)<\/li>\n<li>Toei Shinjuku linija (S01)<\/li>\n<li>Toei \u014cedo Line (E27)<\/li>\n<\/ul>\n<\/td>\n<\/tr>\n<tr>\n<th>Telefono numeris<\/th>\n<td>03-6908-9984<\/td>\n<\/tr>\n<tr>\n<th>Rezervacijos<\/th>\n<td>Priimta<br \/><small>Tabelog, ebica<\/small><\/td>\n<\/tr>\n<tr>\n<th>Mok\u0117jimas<\/th>\n<td>\n<ul>\n<li>Grynieji pinigai<\/li>\n<li>Kreditin\u0117s kortel\u0117s (American Express\u30fbDiners\u30fbJCB\u30fbMaster\u30fbVisa)<\/li>\n<li>Su transportu susij\u0119 elektroniniai pinigai (Suica ir kt.)<\/li>\n<li>Elektroniniai pinigai (iD\u30fbnanaco\u30fbQUICPay\u30fbRakuten Edy\u30fbWAON\uff09<\/li>\n<li>QR kodo mok\u0117jimas nepriimamas<\/li>\n<\/ul>\n<\/td>\n<\/tr>\n<tr>\n<th>Aptarnavimo mokestis\/Stalo mokestis\t<\/th>\n<td>Paslaugos mokestis (\u012fskaitant ot\u014dshi) 380 JPY (su mokes\u010diais)<br \/><small>tik jei per vakarien\u0119 u\u017esisakote alkoholio<\/small><\/td>\n<\/tr>\n<tr>\n<th>Valandos<\/th>\n<td>P-Kt. 11:15-14:30 (paskutinis u\u017esakymas 4:00), 17:30-22:30 (paskutinis u\u017esakymas: maistas 21:30, g\u0117rimai 22:00)<br \/>Penk. 11:15-14:30 (paskutinis u\u017esakymas 14:00), 17:30-23:00 (paskutinis u\u017esakymas: maistas, 22:00, g\u0117rimai 22:30)<br \/>\u0160e\u0161t. 11:15-14:30 (paskutinis u\u017esakymas 21:30), 17:00-23:00 (paskutinis maisto u\u017esakymas 22:00, g\u0117rimai 22:30)<\/td>\n<\/tr>\n<tr>\n<th>U\u017edaryta<\/th>\n<td>Sekmadienis ir valstybin\u0117s \u0161vent\u0117s<\/td>\n<\/tr>\n<tr>\n<th>S\u0117dimosios vietos<\/th>\n<td>35 s\u0117dimos vietos<br \/><small>4 stalin\u0117s s\u0117dyn\u0117s, 31 stalin\u0117 s\u0117dyn\u0117 * 4 stalin\u0117s s\u0117dyn\u0117s, 31 stalin\u0117 s\u0117dyn\u0117<\/small><\/td>\n<\/tr>\n<tr>\n<th>R\u016bkymas<\/th>\n<td>Visose s\u0117dyn\u0117se ner\u016bkoma<\/td>\n<\/tr>\n<tr>\n<th>Oficiali svetain\u0117<\/th>\n<td>https:\/\/tabelog.com\/tokyo\/A1304\/A130401\/13078681\/<\/td>\n<\/tr>\n<tr>\n<th>Kita informacija<\/th>\n<td>\n<ul>\n<li>Meniu yra tik japon\u0173 ir angl\u0173 kalbomis<\/li>\n<li>N\u0117ra alergi\u0161kiems, veganams, vegetarams ar halal meniu<\/li>\n<li>Nepritaikytas ne\u012fgaliojo ve\u017eim\u0117liu<\/li>\n<li>I\u0161sine\u0161imo ir pristatymo paslaugos neteikiamos<\/li>\n<li>Baga\u017eo saugyklos vietos n\u0117ra<\/li>\n<li>Wi-Fi n\u0117ra<\/li>\n<li>Leid\u017eiamas maisto nuotrauk\u0173 ir vaizdo \u012fra\u0161\u0173 skelbimas asmenin\u0117se klient\u0173 SNS paskyrose<\/li>\n<li>Atskiras atsiskaitymas neleid\u017eiamas<\/li>\n<\/ul>\n<\/td>\n<\/tr>\n<\/table>\n<p class=\"caption\">\u203b Meniu turinys, kainos, parduotuv\u0117s informacija ir kt. galioja 2025 m. rugs\u0117jo m\u0117n.<\/p>\n<\/p><\/div>\n<p><a href=\"https:\/\/umamibites.com\/food_and_drink\/sumibiyaki-shokudo-koganeya-travel-budget-teishoku-shinjuku\"> Nuoroda \u012f informacijos \u0161altin\u012f <\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Kaip sal\u0173 tauta, Japonija turi giliai \u012fsi\u0161aknijusi\u0105 kulinarin\u0119 \u017euvies valgymo kult\u016br\u0105. Tarp daugelio \u017euvies ruo\u0161ini\u0173, nu\u017eudyti\u2013 \u017euvis, kuri buvo d\u017eiovinta siekiant i\u0161saugoti ir pagerinti skon\u012f \u2013 yra vienas i\u0161 labiausiai \u017einom\u0173 ir m\u0117gstam\u0173 japon\u0173 ingredient\u0173. \u201eSumibiyaki Shokudo Koganeya\u201c galite m\u0117gautis himono pavidalu teishokukompleksinis patiekalas, patiekiamas su ry\u017eiais ir sriuba. \u201eEel and Toro Saba Teishoku\u201c, \u201eUnagi\u201c [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":562,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[47],"tags":[990,84,74,952,991,989,298,134,73],"class_list":["post-561","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-japonijos-virtuve","tag-angliu","tag-ant","tag-ikandimai","tag-keptas","tag-koganeya","tag-medzio","tag-mieste","tag-teishoku","tag-umami"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/sefovirtuve.lt\/index.php?rest_route=\/wp\/v2\/posts\/561","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sefovirtuve.lt\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sefovirtuve.lt\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sefovirtuve.lt\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/sefovirtuve.lt\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=561"}],"version-history":[{"count":0,"href":"https:\/\/sefovirtuve.lt\/index.php?rest_route=\/wp\/v2\/posts\/561\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sefovirtuve.lt\/index.php?rest_route=\/wp\/v2\/media\/562"}],"wp:attachment":[{"href":"https:\/\/sefovirtuve.lt\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=561"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sefovirtuve.lt\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=561"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sefovirtuve.lt\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=561"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}