{"id":598,"date":"2026-05-22T07:03:51","date_gmt":"2026-05-22T07:03:51","guid":{"rendered":"https:\/\/sefovirtuve.lt\/?p=598"},"modified":"2026-05-22T07:03:51","modified_gmt":"2026-05-22T07:03:51","slug":"haw-flakes-roselle-ledai-haw-flakes-roselle-ledai","status":"publish","type":"post","link":"https:\/\/sefovirtuve.lt\/?p=598","title":{"rendered":"Haw Flakes Roselle ledai Haw Flakes Roselle ledai"},"content":{"rendered":"<p><\/p>\n<div id=\"post-body-4778289063071328772\">\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><\/div>\n<p>Yra ka\u017ekas absoliu\u010diai niek\u0161i\u0161ko ir vis d\u0117lto tokio pasitenkinimo imant vaikyst\u0117s m\u0117gstam\u0105 maist\u0105, skaniausi\u0105 ir vaiki\u0161kai smagiausi\u0105 maist\u0105, su kuriuo galima \u017eaisti, ir t\u0105 maist\u0105 paversti suaugusiu savo paties variantu!<\/p>\n<div class=\"separator\" style=\"clear: both; text-align: left;\">Taigi su \u012f\u017e\u016bliu pasidid\u017eiavimu pristatau jums vien\u0105 i\u0161 savo m\u0117gstamiausi\u0173 vaikyst\u0117s saldaini\u0173 \u2013 gudobel\u0117s dribsnius \u2013 saldain\u012f, pagamint\u0105 i\u0161 gudobel\u0117s vaisi\u0173, dabar paverst\u0173 Haw Flakes Roselle ledais \u5c71\u6942\u9920\u6d1b\u795e\u82b1\u96ea\u7cd5 \u2013 eleganti\u0161kiausiai vaisi\u0161kais ir a\u0161triais led\u0173 g\u0117rimais.  O mano, ka\u017ekoks labai u\u017eaug\u0119s led\u0173 gudrumas!<span><\/span><\/div>\n<div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><img decoding=\"async\" alt=\"Gudobel\u0117s dribsniai, Rozel\u0117, Ledai, Receptas, Kinieti\u0161ka, Gudobel\u0117, Rozel\u0117,\" border=\"0\" data-original-height=\"560\" data-original-width=\"560\" height=\"560\" loading=\"lazy\" src=\"https:\/\/lh3.googleusercontent.com\/pw\/AP1GczMw5eAOLrLcqpDLRZdtd9QaKefoT-64WDj9i0NqFyDik43fE_rvWNfX-HWg0M80vB7aQO2nIXSwC5SyNKHj8miSAxgZPc33tsGH1PZmibh4FN66CPuSz9IORmg3M2FzLrUI_PBPXobArvTlKTVlTK5EXA=w560-h560-no-gm?authuser=2\" width=\"560\"\/><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: left;\">Taigi \u0161tai, \u201eHaw Flakes\u201c saldainiai \u5c71\u6942\u9920! Gudobel\u0117s dribsniai gaminami i\u0161 gudobeli\u0173 \u2013 vaisi\u0173, kurie atrodo kaip ma\u017eas obuolys nuo gudobel\u0117s (<i>Daugiau m\u016bs\u0173 \u012fra\u0161e apie gudobel\u0117s vaisius.<\/i>) Kiekvienas Kinijos vaikas \u017eino \u0161iuos saldainius, tai klasikinis kin\u0173 skan\u0117stas! (<i>Daugiau informacijos rasite m\u016bs\u0173 \u012fra\u0161e apie Haw Flakes<\/i>) Sutrinti ir pasaldinti gudobel\u0117s vaisiai formuojami ir d\u017eiovinami \u012f mielus apvalius ma\u017eus skrituliukus, sukraunami \u012f cilindrus ir suvyniojami \u012f ry\u0161ki\u0105 ir ak\u012f traukian\u010di\u0105 popierin\u0119 pakuot\u0119. Daugeliui vaik\u0173, ypa\u010d \u010dia, Honkonge, \u0161ie saldainiai asocijuojasi su kin\u0173 \u017eoleli\u0173 medicina, nes vanago dribsniai buvo duodami pasaldinti da\u017eniausiai kartaus vaisto poskon\u012f.<\/div>\n<\/div>\n<p>Sau vaikyst\u0117je vanago dribsnius visada siedavau su petardomis, nes, lol, a\u0161 maniau, kad jie <i>buvo<\/i> ugnies krekeriai&#8230;ir <i>taip pat<\/i> saldainiai, tuo pa\u010diu metu, jei tai turi koki\u0105 nors prasm\u0119?  Vaikai, amiritai? Buvo labai smagu valgyti \u0161iuos saldainius: i\u0161 prad\u017ei\u0173 atsargiai i\u0161skobiau vien\u0105 raudonos spalvos dribsni\u0173 disk\u0105 i\u0161 rauk\u0161l\u0117tos popierin\u0117s pakuot\u0117s, u\u017ed\u0117jau j\u012f ant lie\u017euvio, kad taip l\u0117tai i\u0161tirpt\u0173 \u012f sald\u0173, vaisin\u012f ir \u0161iek tiek a\u0161tr\u0173 purvin\u0105 gumul\u0117l\u012f. Omg kaip skanu&#8230;<\/p>\n<div class=\"separator\" style=\"clear: both; text-align: left;\">\u0160iandien mes pritaikysime t\u0105 vanago dribsni\u0173 malonum\u0105, kad t\u0105 sald\u0173 vaisi\u0173 aitrum\u0105 paverstume eleganti\u0161kais ledais! Ie\u0161kokite vanago dribsni\u0173 visose Azijos maisto preki\u0173 parduotuv\u0117se, Kinijos vaista\u017eoli\u0173 vaistin\u0117se ir internete \u010dia.<\/div>\n<div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><img decoding=\"async\" alt=\"Gudobel\u0117s dribsniai, Rozel\u0117, Ledai, Receptas, Kinieti\u0161ka, Gudobel\u0117, Rozel\u0117,\" border=\"0\" data-original-height=\"560\" data-original-width=\"560\" height=\"560\" loading=\"lazy\" src=\"https:\/\/lh3.googleusercontent.com\/pw\/AP1GczOnIWmiR731vNJwtBF3SF6XPfnrKiyOif1RZz2WheKanzQZ0nYMfuZ4nwG4SB3xbVdgSMpuJ-qYA8FIekv6tJJCy02ZVsDdJqe1NA8Mya_y5hGtd15xRXyX20gnzkMgswzGxjrXaZJx-U0CbgH8A_6btA=s560-no-gm?authuser=2\" width=\"560\"\/><\/div>\n<div>Nor\u0117dami papildyti vanago dribsni\u0173 skon\u012f, pridedame \u0161iek tiek d\u017eiovint\u0173 rozeli\u0173 \u6d1b\u795e\u82b1.  Rozel\u0117 yra ta hibisko \u017eiedo dalis, kuri paliekama nud\u017ei\u016bvus ir nukritus \u017eiedlapiams, dar vadinama taurel\u0117mis.  Jis yra a\u0161traus skonio, pana\u0161aus \u012f spanguoli\u0173 skon\u012f ir \u012fgauna nuostabiausi\u0105 tamsiai ro\u017ein\u0119 spalv\u0105.  Roselle galima gaminti gaivi\u0105 Roselle arbat\u0105, taip pat pagardinti ir da\u017eyti desertus.<\/div>\n<div>\u012e savo ledus pridedame rozeli\u0173, kad padidintume gaiv\u0173 aitrok\u0105 ir suteiktume ledams puik\u0173 ro\u017ein\u012f atspalv\u012f. Pirkite rozeli\u0173 Kinijos d\u017eiovint\u0173 prieskoni\u0173 parduotuv\u0117se arba Kinijos vaistin\u0117se arba internetu \u010dia.<\/div>\n<\/div>\n<p><\/p>\n<div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><img decoding=\"async\" alt=\"Gudobel\u0117s dribsniai, Rozel\u0117, Ledai, Receptas, Kinieti\u0161ka, Gudobel\u0117, Rozel\u0117,\" border=\"0\" data-original-height=\"560\" data-original-width=\"560\" height=\"560\" loading=\"lazy\" src=\"https:\/\/lh3.googleusercontent.com\/pw\/AP1GczO6ASquHmWUORGfKuihwZX9lf9CqZ4tgorvch_GODcL4IdlUbmim8zginRQdykiZpEh4Jw5tAFuaELhGocUraVXHoo1ISg_dJLXwN8ByN70yBBzEapmDkDAkcSiaZrNuNwjZHrEtpM9B0KUEabYQggLlg=w560-h560-no-gm?authuser=2\" width=\"560\"\/><\/div>\n<p>Pirmasis \u0161i\u0173 led\u0173 \u017eingsnis daromas i\u0161vakar\u0117se.  Sud\u0117kite vanago dribsnius ir d\u017eiovint\u0105 rozel\u0119 \u012f vanden\u012f.<\/p>\n<\/div>\n<div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><img decoding=\"async\" alt=\"Gudobel\u0117s dribsniai, Rozel\u0117, Ledai, Receptas, Kinieti\u0161ka, Gudobel\u0117, Rozel\u0117,\" height=\"280\" loading=\"lazy\" src=\"https:\/\/lh3.googleusercontent.com\/pw\/AP1GczOjB2-62tUIEK27L78Bhh80Z009ix5_VRvXxMte2mOMWCY3wBRHkmoNYbiEyYlQLsGiU5BncvFJbQpC2CgJqR4n38cqMwku7E3kADx2URpY7wb9s85ZlZT0aZ_3ybFK0CnsugjpOdrPiGg63yunjfpMdg=w280-h280-no-gm?authuser=2\" width=\"280\"\/><br \/>\n<img decoding=\"async\" alt=\"Gudobel\u0117s dribsniai, Rozel\u0117, Ledai, Receptas, Kinieti\u0161ka, Gudobel\u0117, Rozel\u0117,\" height=\"280\" loading=\"lazy\" src=\"https:\/\/lh3.googleusercontent.com\/pw\/AP1GczPx-eqkzj8gsdAnt4TW6GL2QYqN2pZgqwnK-n1677yF2YYtUZ-oqzMVQU_hL7d2jyccw8ah9U-LpMhtR1QTT_kxhsGFyrMa5cSwT2OaGbJiiBbVW3AF6bNlC9sClm-WB12rTt6Qg9Lx0Be_agiM3Ca6Vg=w280-h280-no?authuser=0\" width=\"280\"\/><\/div>\n<p>Kit\u0105 dien\u0105 j\u016bs\u0173 vanago dribsniai i\u0161tirps vandenyje, o d\u017eiovinta rozel\u0117 suteiks vis\u0105 vanden\u012f savo skoniu ir spalva.  Tokia gra\u017ei raudona netvarka! Tada mi\u0161inys perko\u0161iamas, kad pa\u0161alint\u0173 rozeli\u0173 lapus.<\/p>\n<\/div>\n<div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><img decoding=\"async\" alt=\"Gudobel\u0117s dribsniai, Rozel\u0117, Ledai, Receptas, Kinieti\u0161ka, Gudobel\u0117, Rozel\u0117,\" border=\"0\" data-original-height=\"560\" data-original-width=\"560\" height=\"560\" loading=\"lazy\" src=\"https:\/\/lh3.googleusercontent.com\/pw\/AP1GczNQDEBTBuPN_bdySQ7_8kRnuA6ouxyGkyPAMzuzc-tP9hoUTN-_GnXvh-Afqk439t7tpF3IqsRvRxsaLuT8kv4aJo0QtJ0bexZzP-VTWTrn2Gu_5mlr2XOWSMWC30beep9GbMWCp7d-34WuTWwSyeY5vQ=s560-no-gm?authuser=2\" width=\"560\"\/><\/div>\n<p>Ledai i\u0161 esm\u0117s yra \u0161aldytas kremas!  O kremui pagaminti reikia dviej\u0173 dali\u0173, pieni\u0161kos ir kiau\u0161inin\u0117s.  Prad\u0117sime nuo pieni\u0161kos dalies.<\/p>\n<p>Pieno mi\u0161in\u012f m\u016bs\u0173 ledams sudaro pienas, grietin\u0117l\u0117 ir saldintas kondensuotas pienas.  \u012e j\u012f \u012fpilama i\u0161tirpusio guolio dribsni\u0173\/rozel\u0117s mi\u0161inio.  Mai\u0161yti, mai\u0161yti, mai\u0161yti\u2026<\/p>\n<\/div>\n<div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><img decoding=\"async\" alt=\"Gudobel\u0117s dribsniai, Rozel\u0117, Ledai, Receptas, Kinieti\u0161ka, Gudobel\u0117, Rozel\u0117,\" border=\"0\" data-original-height=\"560\" data-original-width=\"560\" height=\"560\" loading=\"lazy\" src=\"https:\/\/lh3.googleusercontent.com\/pw\/AP1GczODNRQHWZpkO5y7kA9QdQcuBHm_pxgZfSEOEqfB_4uo4DlLcmI3DleY_YWNVOHXczfRMyf2aqrz4yjqP5aYyeOGlWjcoj3TIsvezql1xD7Zqxm37zigW3B-Qi70ENeNtcZr5sGkec7EjpacFvxDOOVSkQ=s560-no-gm?authuser=2\" width=\"560\"\/><\/div>\n<p>\u0160is pieni\u0161kas mi\u0161inys kaitinamas iki <i>beveik<\/i> verdant, aplink puodo kra\u0161tus susidaro lengvi burbuliukai ir kyla lengvi garai.  Steb\u0117kite puod\u0105, kol jis verda, nes tikrai nenorite, kad pienas u\u017evirt\u0173! Kai beveik u\u017evirs, nedelsdami nukelkite puod\u0105 nuo ugnies ir toliau ruo\u0161kite kiau\u0161inin\u0119 led\u0173 kremo dal\u012f.<\/p>\n<\/div>\n<div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><img decoding=\"async\" alt=\"Gudobel\u0117s dribsniai, Rozel\u0117, Ledai, Receptas, Kinieti\u0161ka, Gudobel\u0117, Rozel\u0117,\" height=\"280\" loading=\"lazy\" src=\"https:\/\/lh3.googleusercontent.com\/pw\/AP1GczM589EDWwkKAPrA6_PsknivZJHJmQCSgv-0L9oL2s_szqFF2elG2rOJN02eqXwL0YdYgYrhVocOHGF2xQ0v0fidZWOBsrpbq9UVZG-JYqHQBan0jwinH02urvNmOmeTvDg2S5w2U8eMexOGBiN_H-3ZBQ=s280-no-gm?authuser=2\" width=\"280\"\/><br \/>\n<img decoding=\"async\" alt=\"Gudobel\u0117s dribsniai, Rozel\u0117, Ledai, Receptas, Kinieti\u0161ka, Gudobel\u0117, Rozel\u0117,\" height=\"280\" loading=\"lazy\" src=\"https:\/\/lh3.googleusercontent.com\/pw\/AP1GczMk8c9uR1sZIRLBTLLaxQ7DMAgKVIUZELxvx4IgrxvxX7Dosv7SmXk2DrCRw1WJsSZulAfMltrRNpeNsWsi_Sx2T2AWsjgaPMFzFAYxnoqb2F3S4BEf9Es1O9sO4L3KpkzaDvT5RkMRCGiU8dLOKfPoLQ=s280-no-gm?authuser=2\" width=\"280\"\/><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: left;\">Kiau\u0161ini\u0173 dalis susideda i\u0161 kiau\u0161ini\u0173 tryni\u0173 ir cukraus.  B\u016btinai i\u0161saugokite kiau\u0161ini\u0173 baltymus, kad gal\u0117tum\u0117te gaminti macarons (<i>Per\u017ei\u016br\u0117kite m\u016bs\u0173 patikim\u0105 macaron recept\u0105!<\/i>) Kiau\u0161ini\u0173 trynius ir cukr\u0173 i\u0161plakame, kol pa\u0161vies\u0117ja spalva.<\/div>\n<\/div>\n<p>Pienin\u0117 ir kiau\u0161inin\u0117 led\u0173 dalis sujungiama, bet ne visi i\u0161 karto.  Jei \u012f kar\u0161t\u0105 pieno mi\u0161in\u012f \u012fmai\u0161ysite vis\u0105 kiau\u0161ini\u0173 mi\u0161in\u012f, kiau\u0161inis i\u0161keps ir tur\u0117site piln\u0105 puod\u0105 kar\u0161to pieno ir kiau\u0161inien\u0117s!  <\/p>\n<p>Taigi, kaip \u012fd\u0117ti kiau\u0161inius?  \u012e kiau\u0161ini\u0173 mas\u0119 \u012fpilkite \u0161auk\u0161t\u0105 kar\u0161to pieno mi\u0161inio, mai\u0161ydami kiau\u0161inius (<i>vaizdas liko<\/i>). Kartokite po \u0161auk\u0161t\u0105, vis\u0105 laik\u0105 mai\u0161ydami, l\u0117tai keldami kiau\u0161ini\u0173 mi\u0161inio temperat\u016br\u0105, kad ji atitikt\u0173 pieno mi\u0161inio temperat\u016br\u0105. Taip po truput\u012f didindami kiau\u0161ini\u0173 temperat\u016br\u0105 galite i\u0161vengti kiau\u0161ini\u0173 virimo.  <\/p>\n<p>Kai kiau\u0161ini\u0173 mi\u0161inys su\u0161yla, jis v\u0117l supilamas \u012f pieno mi\u0161in\u012f ir gaunamas var\u0161k\u0117s mi\u0161inys, kuris v\u0117l dedamas ant virykl\u0117s.<\/p>\n<div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><img decoding=\"async\" alt=\"Gudobel\u0117s dribsniai, Rozel\u0117, Ledai, Receptas, Kinieti\u0161ka, Gudobel\u0117, Rozel\u0117,\" border=\"0\" data-original-height=\"560\" data-original-width=\"560\" height=\"560\" loading=\"lazy\" src=\"https:\/\/lh3.googleusercontent.com\/pw\/AP1GczOfNUnawQ-snfUbpve8uSf_i-0sujqbdQtn_Cz89cbKMuQKUr8R2U9tlFwdbXy2fJ9YSaN3KJ9_1aBkjnhIT4g44wH3-ypmkA_90kBOG9ksLtKYL6B0QmWFs7RZVOxUJ_pbuerrr7xZArX5tQg4HH_TFg=s560-no-gm?authuser=2\" width=\"560\"\/><\/div>\n<p>Po to kremo mi\u0161inys kaitinamas, mai\u0161omas ir braukiamas ant silpnos ugnies, kol jis pakankamai sutir\u0161t\u0117s, kad padengt\u0173 mai\u0161ymo \u0161auk\u0161to nugar\u0117l\u0119. Patikrinkite paruo\u0161im\u0105, pir\u0161tu pie\u0161dami per \u0161auk\u0161to dang\u0105. Jei nubr\u0117\u017eta linija lieka \u0161vari (<i>kaip auk\u0161\u010diau esan\u010dioje nuotraukoje<\/i>), tada j\u016bs\u0173 var\u0161k\u0117s mi\u0161inys pakankamai sutir\u0161t\u0117ja.<\/p>\n<\/div>\n<p>Atkreipkite d\u0117mes\u012f, kad \u012fd\u0117jus kiau\u0161ini\u0173, led\u0173 kremas tapo labiau \u0161viesiai rudos nei rausvos spalvos. Gal m\u016bs\u0173 tryniai tikrai buvo geltoni? Anywyas, ne visai d\u0117l ko fotografavom\u0117s. Taigi \u012fla\u0161inome kelis la\u0161us raudono gelio maistini\u0173 da\u017e\u0173, kad sugr\u0105\u017eintume rausv\u0105 spalv\u0105.<\/p>\n<div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><img decoding=\"async\" alt=\"Gudobel\u0117s dribsniai, Rozel\u0117, Ledai, Receptas, Kinieti\u0161ka, Gudobel\u0117, Rozel\u0117,\" height=\"280\" loading=\"lazy\" src=\"https:\/\/lh3.googleusercontent.com\/pw\/AP1GczPsEaz18kri6W6gHbC171ddDWPABOP-hT__Pt7kO4Hb_-PPoBXo1avoo0VH3WwJnkOyDu-zgSltWgkmIwig0lVfvVes4MX70a0Dbcl_ZnTPaQnW18wqsK5iMLYJQ28wuA-ucu9KirnMemrwMALpyS7IgQ=s280-no-gm?authuser=2\" width=\"280\"\/><br \/>\n<img decoding=\"async\" alt=\"Gudobel\u0117s dribsniai, Rozel\u0117, Ledai, Receptas, Kinieti\u0161ka, Gudobel\u0117, Rozel\u0117,\" height=\"280\" loading=\"lazy\" src=\"https:\/\/lh3.googleusercontent.com\/pw\/AP1GczNHqRee6sPWx3jA5S8iMbhDGgUDfLIt3kjOfhcLMVqnw8ngFddmlLc5QiU122SmAh80FeoOFJ7UxX6O3aZd1L-3qguBC5LDDlqJb2P6Y6Qc-iasbTt8eQQmyGQj2jfvti_L0ugC77zhsURDP84nWYNflQ=s280-no-gm?authuser=2\" width=\"280\"\/><\/div>\n<p>Dabar laikas atv\u0117sinti kar\u0161t\u0105 sutir\u0161t\u0117jus\u012f krem\u0105! Pad\u0117kite kremo duben\u012f ant ledo arba \u012f duben\u012f su \u0161altu vandeniu, kad kremas atv\u0117st\u0173 iki kambario temperat\u016bros. Jei kremui v\u0117sinti naudojate v\u0117s\u0173 vanden\u012f, b\u016btinai pakeiskite vanden\u012f, kai jis \u012fkaista.<\/p>\n<p>Kai kremas atv\u0117s kambario temperat\u016broje, paskutinis, eleganti\u0161kas prisilietimas \u2013 \u012fla\u0161inti la\u0161el\u012f sultingo apelsin\u0173 likerio, kad ledams b\u016bt\u0173 suteiktas \u201ei\u0161aug\u0119s\u201c ir rafinuoto skonio sluoksnis. Naudojome Grand Marnier, bet kiti apelsin\u0173 likeriai yra Cointreau arba Cura\u00e7ao. Arba taip pat galite j\u012f pakeisti pasirinktu vaisiniu likeriu.<\/p>\n<\/div>\n<p><\/p>\n<div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><img decoding=\"async\" alt=\"Gudobel\u0117s dribsniai, Rozel\u0117, Ledai, Receptas, Kinieti\u0161ka, Gudobel\u0117, Rozel\u0117,\" border=\"0\" data-original-height=\"560\" data-original-width=\"560\" height=\"560\" loading=\"lazy\" src=\"https:\/\/lh3.googleusercontent.com\/pw\/AP1GczMvldtbBp5lo1iykpfQ7HBmnnWsGyiU8-74TN6fKS7jB9z1ApNfnVK9UsurF1g2l1ZcjPoEpXc6caYtw5sMZ8UBF8IyhtN1_9lUT05hQfb1V09z2rECOxvv99Gk3QRQYgJfQtksFZW3OYRaeInMHNmAOA=s560-no-gm?authuser=2\" width=\"560\"\/><\/div>\n<p>\u0160iuo metu, jei turite led\u0173 gaminimo aparat\u0105, tur\u0117tum\u0117te vadovautis led\u0173 gaminimo aparato instrukcijomis. Nepamir\u0161kite i\u0161 anksto u\u017e\u0161aldyti \u0161aldiklio kibir\u0105 i\u0161vakar\u0117se, jei j\u016bs\u0173 ma\u0161inai to reikia. Nor\u0117\u010diau tur\u0117ti led\u0173 aparat\u0105, bet ma\u017euose Honkongo nameliuose tikrai n\u0117ra vietos daugybei dideli\u0173 prietais\u0173 ;(<\/p>\n<\/div>\n<p>Ta\u010diau ledams gaminti i\u0161 tikr\u0173j\u0173 nereikia ma\u0161inos! Tiesiog supilkite kremin\u012f krem\u0105 \u012f ind\u0105 ir at\u0161aldykite, pirmiausia \u0161aldytuve, kol atv\u0117s, o tada \u2013 \u0161aldiklyje. \u0160aldykite por\u0105 valand\u0173, kol prad\u0117s formuotis ledo kristalai. Plaktuvu i\u0161plakite krem\u0105 lygiai. Ma\u017edaug kart\u0105 per pusvaland\u012f pakartokite u\u017e\u0161aldym\u0105 ir plakim\u0105, kol mi\u0161inys pasieks mink\u0161t\u0105, pana\u0161i\u0105 \u012f konsistencij\u0105. Tada leiskite ledams visi\u0161kai sustingti ir pagaminsite ledus be aparato!<\/p>\n<p>\u201eHaw Flakes Roselle\u201c ledai \u2013 tai prabang\u016bs ledai, pasi\u017eymintys unikaliu sald\u017eiu, a\u0161triu ir vaisi\u0161ku klasikini\u0173 kini\u0161k\u0173 vaiki\u0161k\u0173 saldaini\u0173 skoniu ir kontrastingu sodriu \u201ei\u0161augusio\u201c citrusinio likerio atspalviu. \u017daismingas ir eleganti\u0161kai skanus&#8230;i\u0161bandykite patys ir pamatysite!<\/p>\n<div style=\"margin-left: 6%; margin-right: 6%; text-align: left;\">\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><img decoding=\"async\" alt=\"Gudobel\u0117s dribsniai, Rozel\u0117, Ledai, Receptas, Kinieti\u0161ka, Gudobel\u0117, Rozel\u0117,\" border=\"0\" data-original-height=\"560\" data-original-width=\"560\" height=\"560\" loading=\"lazy\" src=\"https:\/\/lh3.googleusercontent.com\/pw\/AP1GczMfUjYvOzmhG8V4q1iLZZ8KT96b3ceO7Zrj1YDlv5QiwnduZwdZxhFxrQ865kiabE4YD-HF1b1BSPpgCgo10JoGClrykCwGCRCf0aShe6Zgxx-uvzAJY4FAswRW7u4cK4a31XjvTRfWky-DIDw0CslMmQ=s560-no-gm?authuser=2\" width=\"560\"\/><\/div>\n<p><b><i><u><span style=\"font-size: x-large;\">Haw Flakes Roselle led\u0173 receptas<\/span><\/u><\/i><\/b><\/p>\n<p><i><span style=\"font-size: 20pt;\"><u>Gudobel\u0117s ir Roselle ledai<\/u><\/span><\/i><\/p>\n<p><i>(Adaptuota i\u0161 Katsumi Yoshioka The Complete Book of Authentic Chinese Dim Sum)  <\/i><i>(padaro 1,5 litro) Mirkyti: per nakt\u012f Paruo\u0161imas: 5 min. Virimas: 10 min. <\/i><\/p>\n<p><b><i><u><span style=\"font-size: 18pt;\">Ingredientai<\/span><\/u><\/i><\/b>:<\/p>\n<\/div>\n<div style=\"margin-left: 6%; margin-right: 6%; text-align: left;\"><b><i><u><span style=\"font-size: 18pt;\">Nurodymai:<\/span><\/u><\/i><\/b><\/p>\n<p><i><b>I\u0161 anksto u\u017e\u0161aldykite led\u0173 ma\u0161inos komponent\u0105<\/b><\/i>: Jei naudojate led\u0173 aparat\u0105 (<i>ko nepadar\u0117me, \u017er. paskutin\u012f \u017eingsn\u012f \u017eemiau, kaip pasigaminti ledus be aparato<\/i>) \u012fd\u0117kite \u0161aldiklio duben\u012f \u012f \u0161aldikl\u012f prie\u0161 12 valand\u0173.<\/p>\n<p><b><i>Mirkyti per nakt\u012f<\/i><\/b>: \u012e duben\u012f \u012fpilkite atv\u0117sinto virinto vandens, vanago dribsni\u0173 ir d\u017eiovint\u0173 rozeli\u0173 \u017eied\u0173.  U\u017edenkite ir palikite mirkti per nakt\u012f.  Kit\u0105 dien\u0105 i\u0161mirkyt\u0105 mi\u0161in\u012f perpilkite per sietel\u012f, kad pa\u0161alintum\u0117te rozel\u0119 ir \u012fsitikintum\u0117te, kad visi vanago dribsniai i\u0161silydo.<\/p>\n<p><b><i>Paruo\u0161kite pieno mi\u0161in\u012f<\/i><\/b>: \u012e nedidel\u012f puod\u0105 supilkite saldint\u0105 kondensuot\u0105 pien\u0105, grietin\u0117l\u0119 ir pien\u0105.  Sud\u0117kite guolio dribsni\u0173\/rozel\u0117s ko\u0161\u0119.  Mai\u0161ykite, kad \u012fsimai\u0161yt\u0173, ir kaitinkite ant ma\u017eos ugnies, kol pieno mi\u0161inys beveik u\u017evirs.  Tur\u0117tum\u0117te matyti, kad puodo kra\u0161tuose susidaro ma\u017ei burbuliukai ir kyla lengvi garai.  Nedelsdami nukelkite nuo ugnies ir laikykite u\u017edeng\u0119, kol ruo\u0161iate kiau\u0161ini\u0173 mi\u0161in\u012f.<\/p>\n<p><b><i>Paruo\u0161kite kiau\u0161ini\u0173 mi\u0161in\u012f<\/i><\/b>: \u012e duben\u012f sud\u0117kite kiau\u0161ini\u0173 trynius ir cukr\u0173 ir plakite, kol pagels.  <\/p>\n<p><b><i>Sumai\u0161ykite pieno ir kiau\u0161ini\u0173 mi\u0161inius<\/i><\/b>: \u012e kiau\u0161ini\u0173 mas\u0119 mai\u0161ydami \u012fpilkite \u0161auk\u0161t\u0105 kar\u0161to pieno mi\u0161inio.  Kartokite po vien\u0105 \u0161auk\u0161t\u0105 pieno mi\u0161inio ir mai\u0161ykite, kol kiau\u0161ini\u0173 mi\u0161inio temperat\u016bra bus ma\u017edaug tokia pat kar\u0161ta kaip pieno mi\u0161inio.  <\/p>\n<p><b><i>I\u0161virti krem\u0105:<\/i><\/b>  Vis\u0105 dabar kar\u0161t\u0105 kiau\u0161ini\u0173 mi\u0161in\u012f supilkite \u012f pieno mi\u0161in\u012f puode.  I\u0161mai\u0161ykite, kad \u012fsimai\u0161yt\u0173, ir v\u0117l u\u017ed\u0117kite ant ma\u017eos ugnies.  Virkite mai\u0161ydami su silicio grandikliu, kol kremas pasieks 83 \u00b0C (180 \u00b0F) arba kol jis pakankamai sutir\u0161t\u0117s, kad padengt\u0173 \u0161auk\u0161to nugar\u0105 ir gal\u0117site pir\u0161tu perbraukti dang\u0105, palikdami \u0161vari\u0105 linij\u0105.  Nuimkite nuo ugnies. Pertrinkite per sietel\u012f, kad pa\u0161alintum\u0117te visas daleles, kad kremas b\u016bt\u0173 lygesnis.<\/p>\n<p><b><i>Atv\u0117sinkite krem\u0105<\/i><\/b>: Atv\u0117sinkite krem\u0105, pad\u0117dami ant ledo arba \u012f didesn\u012f duben\u012f su \u0161altu vandeniu.  Jei v\u0117sinimui naudojate vanden\u012f, pakeiskite j\u012f kelet\u0105 kart\u0173, nes jis \u012fkais.  Kai kremas atv\u0117s iki kambario temperat\u016bros, \u012fd\u0117kite \u012f \u0161aldytuv\u0105, kad sustingt\u0173.  <\/p>\n<p><b><i>Gaminkite ledus su ma\u0161ina<\/i><\/b>: Gamindami ledus vadovaukit\u0117s led\u0173 aparato instrukcijomis.<\/p>\n<p><b><i>Gaminkite ledus be ma\u0161inos<\/i><\/b>: Supilkite ledus \u012f ind\u0105, kuris yra pakankamai didelis, kad juos b\u016bt\u0173 galima mai\u0161yti ir kuris tilps \u012f \u0161aldikl\u012f.  \u012ed\u0117kite \u012f \u0161aldikl\u012f ir palikite sustingti bent valand\u0105 arba tol, kol kremas prad\u0117s kristalizuotis aplink kra\u0161tus.  Energingai mai\u0161ykite \u0161luotele arba rankiniu trintuvu, kad i\u0161tirpt\u0173 ledo kristalai.  \u012ed\u0117kite atgal \u012f \u0161aldikl\u012f ir pakartokite ma\u017edaug kas pusvaland\u012f, kol kremas pasieks mink\u0161t\u0105 tarnavimo konsistencij\u0105.  Gr\u0105\u017einkite \u012f \u0161aldikl\u012f, kad visi\u0161kai sustingt\u0173 per nakt\u012f.  M\u0117gaukit\u0117s!<\/p>\n<\/div>\n<div>\n<p><b><i><span style=\"font-size: 20pt;\">Ledai skan\u016bs Honkongo kulinarijoje<\/span><\/i><\/b>:<\/p>\n<\/div>\n<\/div>\n<p><a href=\"https:\/\/www.thehongkongcookery.com\/2026\/05\/haw-flakes-roselle-ice-cream.html\"> Nuoroda \u012f informacijos \u0161altin\u012f <\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Yra ka\u017ekas absoliu\u010diai niek\u0161i\u0161ko ir vis d\u0117lto tokio pasitenkinimo imant vaikyst\u0117s m\u0117gstam\u0105 maist\u0105, skaniausi\u0105 ir vaiki\u0161kai smagiausi\u0105 maist\u0105, su kuriuo galima \u017eaisti, ir t\u0105 maist\u0105 paversti suaugusiu savo paties variantu! Taigi su \u012f\u017e\u016bliu pasidid\u017eiavimu pristatau jums vien\u0105 i\u0161 savo m\u0117gstamiausi\u0173 vaikyst\u0117s saldaini\u0173 \u2013 gudobel\u0117s dribsnius \u2013 saldain\u012f, pagamint\u0105 i\u0161 gudobel\u0117s vaisi\u0173, dabar paverst\u0173 Haw Flakes [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":599,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[9],"tags":[1037,1036,1038,1031],"class_list":["post-598","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-kinietiski-receptai","tag-flakes","tag-haw","tag-ledai","tag-roselle"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/sefovirtuve.lt\/index.php?rest_route=\/wp\/v2\/posts\/598","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sefovirtuve.lt\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sefovirtuve.lt\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sefovirtuve.lt\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/sefovirtuve.lt\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=598"}],"version-history":[{"count":0,"href":"https:\/\/sefovirtuve.lt\/index.php?rest_route=\/wp\/v2\/posts\/598\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sefovirtuve.lt\/index.php?rest_route=\/wp\/v2\/media\/599"}],"wp:attachment":[{"href":"https:\/\/sefovirtuve.lt\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=598"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sefovirtuve.lt\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=598"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sefovirtuve.lt\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=598"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}